” I Knew Crows Were Clever…But I Had No Idea That They Were This Smart…” !!!

Most people don’t know this, but crows are actually some of the most intelligent animals on Earth. And there are scientific studies to back up that claim. Take this experiment, for example. One study based on Archimedes’ principle determined that crows actually have a better understanding of how water displacement works than children do.

As you’ll see in the incredible video below, a clever crow figured out that it could use rocks to raise the water level enough to grab a nice drink.

This is just further proof that you should never underestimate our furry and feathered friends. Honestly, this crow has better problem-solving skills than most people in their twenties.

Source…. Binny Gudjonsson in http://www.viralnova.com  and http://www.you tube.com

Natarajan

The world’s most polluted city is a ‘toxic pollutant punchbowl with myriad ingredients’….Delhi…

Delhi is the world’s most polluted city because it is a “toxic pollutant punchbowl” with a wide variety of factors giving it its notorious title, a study has found.

By assessing the megacity’s landscape, weather, growing population and energy consumption, scientists were able to work out how and why Delhi is so polluted.

The team, from the University of Surrey, found a combination of factors combined to cause elevated levels of air pollutants – leading to the death of thousands of people every year.

New delhi

A man carries goods in New Delhi, India.

Study author Prashant Kumar said: “Whilst it might be easy to blame this on increased use of vehicles, industrial production or a growing population, the truth is that Delhi is a toxic pollutant punchbowl with myriad ingredients, all which need addressing in the round.”

“Air pollution has been placed in the top ten health risks faced by human beings globally. Delhi has the dubious accolade of being regularly cited as the most polluted city in the world, with air pollution causing thousands of excess deaths in a year in this growing megacity.”

In the study, which has been accepted for publication in the journal Atmospheric Environment, the researchers note that Delhi has a population of around 25.8 million – a figure that is continuing to grow. Energy consumption in the city rose by 57% between 2001 and 2011.

Vendors selling drinks stand beside vehicles near the India Gate war memorial on a smoggy day in New Delhi February 1, 2013. REUTERS/Adnan Abidi

Vendors selling drinks stand beside vehicles near the India Gate war memorial on a smoggy day in New Delhi

 

The growing population is expected to bring with it an increase in road vehicles – experts are predicting it will rise from 4.7 million seen in 2010 to 26 million in the next 15 years.

But it is not just cars that is causing the rise. Chennai has 10-times more cars, but pollution rates are 10-times lower. Other factors at play cause the extreme pollution, the authors say.

Because the city is landlocked, there are few ways to get rid of polluted air. For example, coastal cities like Mumbai are refreshed by sea breezes. But Delhi’s surrounding industrial regions are often more polluted by the city itself.

Its densely packed architecture, varying building heights and weather conditions also affect its ability to get fresh air – decreasing temperatures draws outside polluted air into the city, while hot windy and dusty summer conditions worsen the problem. Add to this the use of low-quality fuels like raw wood, diesel generators and cow dung, air pollution becomes inevitable.

“The picture of Delhi’s pollution problem is complicated and is aggravated by some factors that are out of human control,” Kumar said. “However, in this growing city it is important that the population is protected in whatever ways they can be from health-endangering pollutants.”

He said putting artificial or natural grass on unpaved roadsides might help to limit the course of dust particles during windy seasons, while investment in wetlands and trees would also go some way to limiting pollution.

Indian prime minister Narendra Modi has made a number of commitments to tackle air pollution in the country. In April he launched the country’s first air quality index and environment minister Prakash Javadekar said the move “may prove to be a major impetus to improving air quality in urban areas, as it will improve public awareness in cities to take steps for air pollution mitigation”.

Kumar said the cultural context is vital to reduce air pollution: “Even the best science and technology will not succeed in reducing emissions and improving air quality if it is not considered in a broader framework of economic development of the country, rising awareness of public health risks and a change in attitudes and regulation towards poor quality fuels.

It is a complicated, pick-and-mix of problems that will prove difficult to combat without innovative, encompassing and quick action.”

Read the original article on IB Times UK. Copyright 2015. Follow IB Times UK on Twitter.

Source…..

Thought for the Day….Bright Side of Our Life….

We all know that life is too short to squander on negativity. And yet, most of us find the time for it anyway! Sure, life is challenging and often unfair, but it makes up for it in a thousand myriad little ways, you just have to notice them…

positive side flowers

positive side flowers

positive side flowers

positive side flowers

positive side flowers

positive side flowers

positive side flowers

positive side flowers

positive side flowers

positive side flowers

positive side flowers

positive side flowers

positive side flowers

positive side flowers

Source…..www.ba-bamail.com

Natarajan

Image of the Day… ” Dooms Day Vault…”

 

View larger. | Svalbard Global Seed Vault.

Researchers have been adding seeds to the Svalbard Global Seed Vault – or Doomsday Vault – since 2008. Now, for the first time, they’ve taken seeds out.

Earlier this month (October 19, 2015), seeds deposited in 2012 from war-torn Syria became the Svalbard Global Seed Vault’s first-ever withdrawal. The seed vault – located in Norway, sometimes called the Doomsday Vault – was built in 2008. Since then, researchers there have been storing containers of seeds from all parts of the globe in the vault, and this is the first time they’ve removed seeds.

According to the seed vault’s website, all seed samples in the vault remain the property of the gene banks that deposit them. A nonprofit organization in Syria had originally stored the seeds in the Arctic vault. The International Center for Agricultural Research in the Dry Areas – which promotes agriculture in developing countries – ran a major seed bank near Aleppo, Syria until 2012, when rebel forces took over that area.

Before the nonprofit shut down its Aleppo operation, researchers there were able to transfer thousands of seed samples from Syria. Some were stored in the Svalbard Global Seed Vault.

Now, researchers have taken 38,000 seeds back out of the vault. On October 19, the seeds were delivered to Lebanon and Morocco, where the nonprofit will continue the research started in Syria.

This was the first of what they say will be “several shipments” over the next few years.

PBSNewsHour reported on October 19, 2015:

The 138 black boxes stacked on trolley carts and transported out of the vault contained a precious resource — seeds, that researchers hope will restore some of the genetic diversity lost during the Syrian conflict.

Visit the website of the Svalbard Global Seed Vault.

By the way, earlier this year, a new documentary film about the Svalbard Global Seed Vault opened in theaters. It tracks the history and mission of the vault and its founder Cary Fowler. It’s available on iTunes and Netflix

Bottom line: The Svalbard Global Seed Vault – sometimes called the Doomsday Vault – opened in 2008 for the purpose of storing seeds. Researchers have been adding seeds to the vault since then, but this month – October, 2015 – for the first time, they withdrew seeds from Syria that had been placed there in 2012.

Visit the documentary’s website to learn more. …….http://www.seedsoftimemovie.com/

Source….www.earthsky.org

Natarajan

 

Benefits of Beetroot: In the Pink of Health….

Benefits of Beetroot: In the Pink of Health

Deep, earthy flavour and a whole lot of crunch, but what I love most about beetroot is the incredible colour that can transform anything shocking pink. The overpoweringly vibrant hue makes it one of the most bossy vegetables that can completely take over your dish. It comes from pigment called betanin which is often extracted to create natural food colouring and dyes. Interestingly, beets were also used to add colour to wines back in the day.

Originally from Europe, beetroot was first cultivated by the Romans. By the 19th century, it was discovered that it contains one of the highest sugar contents of any vegetable and was then used commercially to extract sucrose from the beet plant. For years, it’s been restricted to the corner of the plate as a forgetful side or mostly dumped in salads. But with its sweet and rustic charm, this root vegetable is enjoying a well-deserved comeback thanks to its health credentials.

It’s difficult to resist the ruby red juiciness especially when you know just how good they are for you.

1. Helps in detoxification: Beetroot is reckoned to be a great purifier. It detoxifies your body by pulling the toxins into the colon from where they can be evacuated. Some studies suggest that beetroot juice might also stimulate red blood cell production and build stamina.

2. Low in fat and calories: Although it has a high sugar content, it is low in calories and almost fat free. Since it is loaded with fiber it makes you full on lower calories. This makes it a nutritious option for those looking to keep their weight down.

3. Heart health: Studies have shown that the high content of nitrates in beetroot produces a gas called nitric oxide. This gas helps to relax and dilate your blood vessels which improves blood flow and lowers blood pressure.

4. Rich in antioxidants: Betanin, the pigment which gives beetroot its colour, is a potent antioxidant. Along with another class of antioxidants called polyphenols, these are getting more attention in the scientific community. According to the American Journal of Clinical Nutrition, antioxidants reduce the oxidation of bad cholesterol, protect the artery walls and guard against heart disease and stroke.

5. Folate, Fiber, Vitamin C and other minerals: “Most people think that diabetics should avoid beetroot since its sweet. It is sadly misunderstood. Beetroot is a great source of fiber and minerals like iron, potassium and manganese which are essential for good health and in combination with other foods it can deliver a lot,” says Dr. Rupali Datta, Chief Clinical Nutritionist at Fortis-Escort Hospital. Vitamin C boosts immunity, folate is essential for normal tissue growth and fiber helps in smooth digestive functions. It is particularly high in protein and iron than most other roots and tubers.

6. Hair care: Beetroot is actually one of the best home remedies to fight the flakes and an itchy scalp. You can boil some beets in water and use the concentrated liquid to massage on the scalp. Alternatively, you can mix some beetroot juice, vinegar and ginger juice and apply to the scalp. Keep this for 20 minutes and rinse.

The power of raw 

The nutrients in beetroots are heat sensitive. With the rise in cooking time and temperature, the antioxidant content decreases. Beetroot is rich in Vitamin C which is a water soluble vitamin that can be destroyed on cooking. Not only this, it also loses more than 25 percent of its folate when cooked. It is best to mildly steam or bake it at lower temperatures. Fresh beets are as happy in a soup as they are when pureed in a dip. If the jelly flesh has kept you away from beetroots, you can marinate it with some olive oil and herbs and roast it that’ll add some nice nuttiness. Grilling, on the other hand, draws out the sweetness and gives it smoky flavour. I also like to throw some beetroot shreds in a bowl of rice with some mustard seeds, makes for a quick meal.

Save the greens

The next time you bring home a bunch of beets don’t toss the tops away. These dark, leafy greens that are often overlooked are rich in iron, calcium, Vitamin A, K and C. They’re loaded with vitamin K that plays a major role in blood clotting. An average male requires 120 micrograms of vitamin K while female adults require 90 micrograms – one cup of beet greens provides a whopping 152 micrograms of this vitamin. So, the next time you bring home a bunch of beets don’t throw the tops away. These can be cooked just like spinach. They are slightly bitter as compared to the sweet bulb.

To juice or not to juice?
Beet juice is a more concentrated source of betalains, but cooked beets will contain much more fiber. Traditionally, beet juice was used as a blood purifier and to cleanse the liver. It is also considered as a natural remedy for anaemia or iron deficiency. Beetroot, all juiced up, is a healthy way to get all nutrients that may be lost on cooking. It is also easier to digest and absorb nutrients in liquid form. Runners and athletes are often advised to drink beetroot juice that allows their muscles to use oxygen more effectively and boosts stamina.

Source….Shivangana Vasudeva ,…..www.ndtv.com

Natarajan

Scott Kelly Prepares For a Spacewalk….

Astronaut Scott Kelly in spacesuit during fit check inside space station

Expedition 45 Commander Scott Kelly tries on his spacesuit inside the U.S. Quest airlock of the International Space Station. Kelly and Flight Engineer Kjell Lindgren will venture outside the station for a pair of spacewalks, the first of their careers, on Wednesday, Oct. 28 and Friday, Nov. 6.

The Oct. 28 spacewalk is set to last six hours and 30 minutes after Kelly and Lindgren set their spacesuits to battery power. It will be the 32nd U.S. spacewalk, and will focus on station upgrades and maintenance tasks, including installing a thermal cover on the Alpha Magnetic Spectrometer, which is a state-of-the-art particle physics detector that has been attached to the station since 2011. NASA TV coverage will begin at 6:30 a.m. EDT.

Sharing this photograph of the spacesuit fit check with his social media followers, Kelly wrote, “Day 212 Getting my game face on for #spacewalk Thanks for sticking w me #GoodNight from @space_station! #YearInSpace”

Image Credit: NASA

Source…..www.nasa.gov

Natarajan

Fat Face Off: Extra Virgin Olive Oil vs. Virgin Coconut Oil….Which one is Good For Our Health ?

101515_OliveCoconutOil_Blog_730x485

Did you jump for joy when you heard coconut oil was no longer on the “bad foods” list? If you’re one of the many doing cartwheels down supermarket aisles and piling your cart high with every coconut item on the shelf, you may want to read on to find out if your jubilation is truly justified.

When comparing coconut oil to other fats, it does have some redeeming qualities. However, it’s not exactly the healthiest oil out there. It just doesn’t measure up when you pit virgin coconut oil(VCO), which is mechanically extracted from the coconut meat or milk, against extra virgin olive oil (EVOO), the juice squeezed or cold pressed directly from the olive fruit. (Neither oil extraction process involves the use of potentially harmful chemicals.) Take a look at how they fare against each other in five categories: fats, vitamins, antioxidants, health benefits, and cooking.

Extra Virgin Olive Oil

Virgin Coconut Oil

Nutrition Facts:
Serving Size: 1 tablespoonAmount Per ServingCalories 120Total Fat 14 g

  • Saturated Fat 15%*
  • Monounsaturated Fat 74%*
  • Polyunsaturated Fat 11%*
  • Trans Fat 0%*

Cholesterol 0%*

Vitamin E about 2mg

Vitamin K about 8µg

Polyphenol Antioxidants at least 36

*percent of total fat value

Nutrition Facts:
Serving Size: 1 tablespoonAmount Per ServingCalories 120Total Fat 14 g

  • Saturated Fat 88%*
  • Monounsaturated 7%*
  • Polyunsaturated Fat 2%*
  • Trans Fat 0%*

Cholesterol 0%*

Vitamin E about 0.01mg

Vitamin K 0.1µg

Polyphenol Antioxidants about 6

*percent of total fat value

 

Winner in the Fats Category: EVOO

The great news is both oils are very low in the worst type of fat—trans fat. But that’s where the similarity ends. EVOO is predominantly heart-healthy monounsaturated fat, while VCO is almost 90% saturated fat (that’s almost double the amount found in butter!). Some research shows coconut oil, which contains lauric acid, a medium chain triglyceride (or MCT) that is easier to burn as energy and less likely to be stored as fat, has the potential to increase good HDL cholesterol levels. Unfortunately, less than half of the saturated fat is lauric acid—the other half is still harmful saturated fat. And even through saturated fats aren’t all bad for us, they haven’t been proven healthy either. It’s still a good idea to limit total saturated fat, including from tropical oils like coconut, as the evidence backing the health benefits of diets low in saturated fat is just too strong to ignore.

Winner in the Vitamins Category: EVOO

The only notable micronutrients the oils contain are vitamin E, an antioxidant shown in studies to have properties that may protect against heart disease and certain cancers, and vitamin K, which is essential for blood clotting and healthy bones. And in this case, the olive is mightier than the coconut, as EVOO contains 160 times more vitamin E and 120 times more vitamin K than VCO.

Winner in the Antioxidants Category: EVOO

The main antioxidants you’ll find in both oils are polyphenols. EVOO contains significantly higher levels (40 times more!) with at least 36 different polyphenols—that’s a lot of highly bioavailable, disease-fighting antioxidants. VCO only contains about six different polyphenols.

Winner in the Health Benefits Category: EVOO

There is an enormous body of evidence supporting the health benefits of EVOO. The high levels of monounsaturated fats and antioxidants in EVOO, have been shown to improve heart health, aid weight control, decrease the body’s inflammatory response, and reduce the risk of certain cancers.

Until more research is conducted, the same cannot be said about VCO. Although it has been linked to many conditions, including weight loss, cholesterol, diabetes, chronic fatigue, Crohn’s disease, irritable bowel syndrome, and thyroid issues, there is insufficient scientific evidence to rate the effectiveness of coconut oil.

Winner in the Cooking Category: EVOO

Unrefined oils like EVOO and VCO have lower smoke points (the temperature at which oils begin to smoke and become less healthy) than refined versions. According to the International Olive Council, EVOO has a smoke point roughly around 410°F, making it great for sautéing, frying, and baking (below 410°F). VCO has a lower smoke point (up to 350°F) and is best used when sautéing over medium heat, or as a replacement for butter or shortening for medium-heat baking.

Overall Champion: Extra Virgin Olive Oil!

EVOO is the stand out winner when it comes to levels of heart-healthy, monounsaturated fats, vitamins, antioxidants, health benefits, and cooking. Virgin coconut oil can be used occasionally when a recipe calls for a solid fat, such as butter or shortening, or when cooking Asian cuisine—but adding oodles of the stuff to your morning smoothie isn’t going to do you any good. For undisputed health-boosting benefits, make extra virgin olive oil your go-to.

source….Tracy Morris in http://www.blog.fitbit.com

Natarajan

Tracy Morris holds a master’s degree in nutrition and dietetics. She has owned a nutrition consultancy and worked in private practice in Sydney, Australia and Cape Town, South Africa. Over the past 15 years, Tracy has lived in five different countries and has inspired people around the globe to be healthy. Currently, she is happily settled in Northern California where she writes, practices Pilates, runs after her three kids, and sips pinot noir with her husband.

 

This Canadian giant is being haunted by its decision to challenge Airbus and Boeing……

In 2004, Bombardier, maker of business jets and high speed trains, decided it was going to build a larger airliner.
Called the C-Series, the jet is meant to compete with Boeing’s 737 and Airbus’ A320 — which dominate the medium range airliner market.
Bombardier is a sprawling business, making everything from Learjet’s for wealthy businessmen to cars for New York’s subway system.
But the C-Series has become an anchor around its neck. More than a decade after the plan was conceived, the jets still aren’t in commercial service.

Bombardier spent $US5.5 billion on their development, and delays and cost overruns have meant its debt has ballooned. Ratings agencies are worried about future cash flow, and the shares have fallen by two thirds this year.

The company, which had nearly $US10 billion of debt on its books at the end of June, burned through $US1.6 billion of cash in the first half of 2015, according to Moody’s analyst Darren Kirk.

“Bombardier needs to the get the plane into service, prove that it is successful and generate more demand if it wants to correct its cash flow shortage,” he said.

With this as a backdrop, the Canadian firm will release its results for the third quarter on Thursday. Analysts expect sales and profits to continue falling, but a day ahead of the report investors got a glimmer of hope: Canada’s LaPresse reported Wednesday that Quebec may announce an aid package for Bombardier as well.

The company says things are better than investors recognise. The aviation business currently $US34 billion worth of orders on the books with $US22 billion in business aircraft and $US12 billion in commercial aircraft.
Bombardier’s relatively small size means it doesn’t require nearly as many orders as Boeing and Airbus to keep the factory busy, spokesman Yan Lapointe said.
And the company isn’t way off its target of 300 C-Series jets sold by the time the aircraft is ready to ferry passengers. Bombardier Aerospace vice president Ross Mitchell told Business Insider that, with the jet scheduled to enter service next year, the company has 243 firm orders on the books.

But the concern is that those orders aren’t coming fast enough. A whole year has come and gone since the last time Bombardier announced a new buyer for the C-Series, and one of its largest buyers so far, Republic Airways, could be about to bolt.

Republic, which originally ordered the plane for its now-sold Frontier subsidiary, has said it is considering backing off from its commitment to the aircraft amid a slowdown in its own business.

“The Republic Airways planes are never going to be delivered to Republic,” Airways News senior business analyst Vinay Bhaskara said in an interview.

In June, Bombardier flew both the CS100 and the larger CS300 to the Paris Air Show. The planes arrived at Le Bourget airport with great fanfare, but left without booking a single new order.

The painful thing for Bombardier is that there’s nothing wrong with the aeroplane. In fact, the C-Series has garnered generally positive reviews.

“The CS300 kills the Boeing 737 Max 7 and the Airbus A319neo in terms of ability and efficiency,” Bhaskara said.

Bombardier CS300 in Republic Airways livery.

At the Paris Air Show, aircraft leasing company, Air Lease Corp.’s president and CEO John Plueger told the Seattle Times that it’s not enough for people to like the plane because what Bombardier needs are orders.

It’s a stark contrast to Bombardier’s other aircraft. The company’s CRJ-Series regional jets are among the most in-demand aircraft of its type with nearly 2,000 examples in service. Its Q-Series turboprop airliner is a staple of regional airlines around the world with more than 1,000 of the planes in service. That’s on top of the company’s iconic Challenger, Global, and Learjet families of private jets.

Part of the problem is that the C-Series is tapping a part of the market that the world’s largest aircraft makers have deemed unworthy because of thin profits. Boeing and airbus both discontinued their regional jets, the 737-600 and A318.

All may not be lost.

Analysts such as Bhaskara predict room for as many as 2,500 planes in the 100-150-seat jet category, and Bloomberg recently reported that Bombardier is in talks about a possible order with JetBlue Airways.

Another major buyer, according to Bloomberg, could be United Airlines which told pilots it plans to order small jetliners, Bloomberg also reports.
There’s also room for the C-Series to recover as the older Boeing and Airbus aircraft are phased out and need to be replaced, said Tom Capital, Deloitte’s vice chairman and head of global aerospace and defence.

Boeing and Airbus are focusing on larger aircraft with longer range,” Captain said. “This has left an opening for others such as Bombardier to come in with new and efficient equipment.”

The trick for Bombardier now, is to turn that optimism into actual orders. And fast.

Source….. BENJAMIN ZHANG……..www.businessinsider.com.au

Natarajan

Images of the Day….Hunter’s Moon

See it! Great photos of Hunter’s Moon

Thanks to all friends who shared your fantastic images of the October 2015 full moon – Northern Hemisphere’s Hunter’s Moon – shining down on all the world.

Everything you need to know: Hunter’s Moon 2015

Photo by James Younger at Vancouver Island.

Photo by James Younger who wrote: “Hello and good morning to you! Truly one of my best wild life experiences ever while photographing the moon. I had to keep stopping taking photographs because Smokey my dog was swimming with the whales 30 feet off shore and would not come back to land. I was stuck between exhilarated and freaked out as I could see the whales breaching near Smokey … an awesome night out on the shore of Vancouver Island.” P.S. Smokey came back.

October 27, 2015 moon in Spain by Javier Martinez Moran.

October 27, 2015 moon in Spain by Javier Martinez Moran.

Lynne Pitts took this photo in New Hampshire on October 26, 2015.  Lynne wrote,

Lynne Pitts took this photo in New Hampshire on October 26, 2015. Lynne wrote: “Went to  the lake to enjoy the sunset and the moonrise. Had a beautiful evening with soft colors and a spectacular moon.”

Moonrise, New Delhi, India, October 25, 2015. Photo: CB Devgun

New Delhi skyline seen as a planet – with a moonrise to one side – a panoramic view! Photo taken from New Delhi, India on October 25, 2015 by CB Devgun.

“This is my wife and my two kids watching tonight’s full moon rise above the horizon … The moon is somewhat deformed in the lower half due to atmospheric refraction.” By FotografGöranStrand on Facebook

Moon on a cloud. Photo: Dinh Nguyen

Moon on a cloud. Photo by Dinh Nguyen

“Spooky moonrise behind clouds from southern Wisconsin, October 26, 2015.” Photo by Suzanne Murphy

Boston, Massachusetts Photo: KL Chipman

Boston, Massachusetts Photo: KL Chipman

Monterrey, Mexico, October 26, 2015. Photo: Raúl Cortés

Monterrey, Mexico, October 26, 2015. Photo: Raúl Cortés

Hunter's Moon, taken by Donna Matthie Pray. October 26, 2015 at Mud Lake in DePeyster, New York

Hunter’s Moon, via Donna Matthie Pray. October 26, 2015 at Mud Lake in DePeyster, New York

Source….www.earthsky.org

Natarajan

” I Thought I Was a Darn Good Environmentalist. Till I Met This Guy. ..” Says Abhinav Bajpai of Bengaluru

We always like meeting two kinds of people in life. Those who inspire us, and those who get inspired by us. Recently, Abhinav Bajpai got a chance to meet one from the first category – a guy who inspired him to work harder towards the cause that he has taken up. This is his story.

I work for an NGO and my work usually involves going out on the streets of Bangalore to raise awareness among people about the environment. So one day, while I was working in BTM Layout, a neighbourhood in South Bangalore, a young guy named Nikhil came up to me and started asking about my work. He was decently dressed, but did not have any footwear on. He asked what I and my NGO do for the welfare of the environment. I started explaining with a preconceived notion that he must be one of those people who usually criticize NGOs and their objectives.

Once I was done describing what we do and how we work for the environment, he just pointed towards a tree nearby and asked a simple question – “What have you done for this tree?”

flyer in street tree one_0

Picture for representation only. Source: http://www.atlanticyardswatch.net/

“Nothing really,” I said.

He then took me near the tree and showed how the surface of its trunk was covered with hundreds of staple pins. Nikhil told me that he is terribly pained on seeing a similar condition of thousands of trees in Bangalore, and wished this would come to an end.

During our conversation, he informed that he had left his job a few days back because of lack of interest, and was searching for something new. Also, his footwear had been stolen at a temple from where he was coming back when we met. In spite of all these talks, I was still not taking him very seriously as I did not know anything about him. Another reason for that could be his appearance and the way he was talking with a stammer.

Then he left and I resumed my work. But after half an hour, I saw Nikhil again. He was standing near the same tree.

I went to check what was going on, and to my shock, he was removing the staple pins on the tree with complete dedication.

nikhil1

I suddenly felt really small for judging him before. It was then that he told me how he chooses a tree each day and removes staple pins from it, working for as many hours on a tree as it takes. He was sad though; there are so may such trees in the city that he does not see his efforts having any impact. He also shared that the image of those trees covered in pins did not let him sleep peacefully at night.

I saluted Nikhil’s efforts, and told him that people like him should not work alone. They should be accompanied by a like-minded people who can work together to change the society for the better. My appreciation brought a precious smile on his face and then he continued pulling out those pins with even more energy.

Nikhil taught me that no cause is big or small. What matters is how dedicated you are towards it.

– Abhinav Bajpai

Source…..www.thebetterindia.com

natarajan