Message For the Day…” Learn From The WATCH the Lesson it Teaches to us …”

You dread that it is very difficult, nay, impossible, to realise God. It is very simple; its very simplicity makes you feel that there must be some hidden trap. You do not appreciate simple things and habits. For example, there is nothing so simple as speaking the truth; yet how many stick to Truth! If you venture into untruth, you have to invent new stories all along the line and keep in memory all the stories and all the persons to whom you have related them. Each student has a watch on his wrist. And, you look at the watch at least a hundred times a day. Well, learn from the watch a great lesson. When you watch the watch, remember the five letters of the word, WATCH; each is giving you a fine lesson for life: W tells you ‘Watch your Words’; A warns you ‘Watch your Action’; T indicates ‘Watch your Thoughts’; C advises ‘Watch your Character’; and H declares ‘Watch your Heart.’ When you are consulting your watch, imbibe this lesson that the watch is imparting.  

Sathya Sai Baba

 

” Origin of Filter Coffee … Not From India “… Surprising !!!… Read More !!!

The Heartbreaking Truth About Indian Foods That Are Not Indian at All !!!

You’ve been eating and drinking them all your life without knowing the actual origins! We bet you never knew these Indian foods are not Indian at all but are a gift of foreign influences.

1. Samosa

Samosa

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That delicious samosa you always munch on as a tea-time snack or when sudden hunger-pangs hit is not Indian at all! The triangular potato/meat-filled savoury dish that is easily found on every street-corner actually has origins in the Middle East. Originally called ‘sambosa‘, the Indian samosa was actually introduced to the country sometime between the 13th and 14th century by traders of the Middle East. But whatever, we’re just happy we get to hog these yummy yummy snacks!

2. Gulab Jamuns

Gulab Jamuns

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Ooh. We’re sure your mouth is already watering. The very thought of these calorie-filled dough balls, deep-fried and then soaked is enough to send anyone to food heaven. And what’s more, this dish is so versatile that you can enjoy it hot, cold or simply at room temperature. But the favourite Indian dessert originated in the Mediterranean and Persia. Though the original form of the dessert is called luqmat al qadi and made of dough balls deep fried, soaked in honey syrup and sprinkled with sugar, once it reached India, the recipe was modified. How we wish it was lunch-time already!

3. Vindaloo

Vindaloo

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The very sound takes you to the beaches of Goa and a relaxed family lunch. But the very spicy meat curry is not Goan at all! Vindaloo has it’s roots in Portuguese cuisine and it has been adapted from the very famous carne de vinha d’alhos which is the Portuguese name for Vindaloo. Originally, Vindaloo was made of wine, pork and garlic and that is how it derived it’s name (vin – wine, alhos – garlic) though Indians modified it by using palm vinegar, pork/beef/chicken and multiple spices. Though the original recipe does not use potatoes, Indians modified the recipe further by using potatoes as the word “aloo” in Vindaloo means potato in Hindi. Now you know where that sudden piece of potato popped up from between those meat chunks.

4. Shukto

Shukto

Mix and Stir

This mouth-watering Bengali delicacy is another surprise which has it’s origins in Portuguese cuisine. The Portuguese influence extended all the way from Goa to Eastern Bengal or Bangladesh and the influences are visible in Bengali food even today. Shukto is prepared from Karela or Bitter Gourd which is Indian in origin but was prepared by the Portuguese in olden days. Slowly, Indian influences like multiple other vegetables and a dash of milk/sweet to cut the spice were added to the dish. Just be happy you get to savour this amazing dish today!

5. Chai

Chai

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The unassuming comfort drink of almost every Indian is in no way true desi. Famous the world over as chai (Starbucks has a Chai Latte on their menu), tea has it’s origins in China. While the Chinese used it as a medicinal drink, the Britains soon discovered it and loved it’s versatile nature. Now, the British being British wanted to cut China’s monopoly in the tea market. So, they brought the humble ‘chai’ to India (by teaching cultivation techniques to the tribals in North-East India plus offering incentives to Britons who wanted to cultivate in India). And it has been a part of India ever since! In fact, it was only in the 1950s that tea became so popular. Now, don’t suddenly look down into that cup you’re sipping from while reading this!

6. Dal Bhaat

Dal Rice

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Dal Bhaat or Dal-rice is a comfort food all over India. There are even variations of this food like the Khichdi which are very popular among Indians. Though dal bhaat seems like a very simple, Indian dish, it is not Indian at all. Dal bhaat is actually of Nepali origin and it was through North Indian influences that the dish entered India and spread throughout the region. We’re sure you’re going to dream of the Himalayas the next time you’re eating this simple food!

7. Rajma

Rajma

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Rajma chawal has quickly spread from being a North Indian staple to being loved by most Indians. The dish which is as popular as the North Indian chole-bhature is a wholesome meal in itself. However, the preparation of Rajma or the kidney bean in Rajma chawal is not Indian. The bean was brought to India through Central Mexico and Guatemala. The initial preparation or soaking and boiling the beans and adding a few spices is adapted from Mexican recipes. Rajma is a staple in Mexican diet even today though it’s Indian variants are quite different from the Mexican preparations. The bean and recipes prepared using Rajma are famous in North India and the locals often add Indian spices and vegetables like onions and tomatoes to make it tangy. Cool, isn’t it?

8. Bandel Cheese

Bandel Cheese

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This is another staple Bengali dish which has Portuguese influences. While the cheese was developed in India and has it’s origins in Eastern India, it was created by the Portuguese using their own techniques for making cheese and breads. The cheese which has developed into a wide variety today was originally available in just one variety. Over time, people experimented and created the smoked flavor of Bandel cheese. It was the fermentation techniques of the Portuguese that helped developed this cheese and in the olden days, it was made by Burmese cooks under Portuguese supervision.

9. Naan

Naan

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This is one dish that is loved all over the world. A type of leavened bread, Naan is a staple of North India and is available in almost all North Indian restaurants across the country. The Americans and Europeans have recently discovered the joys of this bread and love pairing it with their chicken tikka. However, naan is not Indian but was brought to India during the Mughal era. Naan has it’s roots in Persian cuisine though the form of leavened bread is actually Iranian. The soft, melt-in-the-mouth bread is surely a favourite but trying different forms with rose-water, khus or stuffed naan might actually tingle your taste buds!

10. Jalebi

jalebi

We even have an item number associated with this delicious sweet! How can it not be Indian? But it isn’t. Jalebi is actually from the Middle East though different variations of the sweet were found across different Asian regions. Originally called zalabiya (Arabic)or the zalibiya (Persian), the dish was brought to India by Persian invaders. Today, the dessert Jalebi is famous all over the country in different forms. While North India loves their thin and crispy jalebis, the South Indian version consists of thicker and have a slightly different shape. Jaangiri and Imartee are variations of the Jalebi. Wow! So many variations of just one sweet. No wonder you thought it was Indian!

11. Filter Coffee

Filter Coffee

“What?”, you say, “How can Filter coffee not be Indian? Well, filter coffee became popular in India pretty late, in the 1950s, around the same time Chai began to get traction. Coffee was not a part of India till the 16th century when it was smuggled into the country, by Baba Budan, on his pilgrimage to Mecca. On returning, he cultivated coffee and the drink soon became popular. Indians would drink coffee without milk or sugar in place of liqueur. Filter coffee was popularised by Coffee Cess Committee when they set up their first Coffee House in then Bombay in 1936. So much information! Time for a kaapi break?

source:::: http://www.indiatimes.com

Natarajan

” SRI CHAKRAM ” Formation on Desert Sand ? …

ஶ்ரீ சக்ரம் (சுயம்பு )

Published on Dec 1, 2014

அமெரிக்காவின் ஒரெகன் மாநிலத்தின் ஸ்டீன்ஸ் மலைகளின் தென்கிழக்குல் உள்ள இடம்தான் மிக்கி பேசின் சூரியனின் வெப்பத்தில் மணல் கொப்பளிக்கும் அளவுக்கு பாலைவன தேசம்.பில் மில்லர் என்கிற ராணுவ அதிகாரி இந்த இடத்தை குட்டி விமானம் மூலம் கடந்து செல்கையில் 13.3 mile சதுர அளவுக்கு வரி வரியாக வரைபடம் போன்ற ஒன்றை கண்டார் ஏதோ நாட்டின் வரை படம் என்று நினைத்து அதை பற்றி ஆராய்ந்தவருக்கு பயங்கர அதிர்ச்சி காரணம் அது நம் இந்து மதத்தில் காலம் காலமாக வழிபடும் சிவ விஷ்ணு பராசக்தியை குறிக்கும் ஶ்ரீசக்கரம் தான் அவர் பார்த்தது தொடர்ந்து 30 நிமிடங்கள் வட்டமிட்ட பின்னே தான் அவரால் முழு சக்கரத்தையும் 1 தடவை சுற்ற முடிந்தது. இதை ப் போலவே வரைய அவர்களால் எவ்வளவு முயன்றும் (1990 to 2014) இன்று வரை முடியவில்லை காரணம் நாலாயிரம் அடி மேலே பறந்து பார்த்தால் தான் ஶ்ரீசக்கரம் என்றே தெரியும். UFO ஆராய்ச்சியாளர்கள் டான் நியுமேன்,ஆலன் டெக்ளர் இருவரும் இந்த இடத்தை செப் 15 ல் ஆய்வு செய்தனர் அந்த ஆய்வில் இந்த இடத்தை சுற்றியுள்ள எந்த பகுதியிலும் மனித கால் தடமோ வாகன வந்து சென்ற தடமோ இல்லை என்றும் மனிதனால் இது சாத்தியமே இல்லை என்றும் கருத்து தெரிவித்துள்ளனர்

SOURCE::: http://www.youtube.com

Natarajan

” Better to be Paranoid Than Careless … ” Woman”s Safety Guide Tip …

‘As I sat down in the cab, I forwarded details of the cab number, driver’s name and phone number to a family member.’

‘I also switched on the GPS on my phone.’

Upasna Pandey, who travels at odd hours in taxis every 15 days, reveals how she stays safe.

Delhi at night

I’m both, a novice and expert on Delhi roads. I am a novice because I have travelled to all parts of Delhi, but cannot give directions if the need arises.

I’m an expert because I have used all possible modes of public transport — from the Delhi Metro to a cycle rickshaw.

When I need to travel long distances at odd hours and have to select a cab service, which may happen at least once in 15 days, the decision is usually a quick one, based on earlier experiences.

I am sharing with you one such experience at night.

It started with a trip to Dwarka for a family event which was to end post dinner. I requested a cab to take me from Dwarka to Noida opting for 10 pm as the pickup time.

Dwarka is one of the biggest residential hubs in Delhi, located close to the Indira Gandhi International Airport. It is densely populated and well-connected through a deep reach of public transport. So when I decided to use a private cab, I was confident it was a safe decision.

The driver turned up at the designated time. He was a middle aged man, heavy built, tall with a heavy voice. This is important to share as I am the opposite of this in size, so an immediate sense of intimidation is almost natural.

As I sat down in the cab, I forwarded the details of the cab registration number, driver’s name and phone number to a family member for reference. I also switched on the GPS on my mobile phone to understand the most suitable route to reach Noida.

There is one more thing which I have been doing for many years, almost instinctively: As soon as I board a cab, I remove all expensive jewellery in case I am wearing any.

We were on our way when I realised that the route shown on the GPS was actually a deserted stretch and my instinct was to move on to the busier roads which may have taken much longer.

Some panic had set in as I worried over this while the driver continued to drive on the GPS route; he also assured me that we would be reaching a busy road soon.

I called up my family member to share the exact location and seek an opinion on whether it was safe to continue on it or to deviate to a busy road.

I noticed that the driver was speaking to someone in Punjabi on his phone. I understood the language so was at ease to know it was his personal call, and nothing with reference to me. It did bother me when he chose to speak in his native language, I would have preferred if he spoke in Hindi or English.

The 5 to 10 minutes drive on a deserted stretch was enough to give me goosebumps; I resolved not to commit myself to any such engagements which would require me to travel alone at night in cabs.

I was waiting anxiously to see a busy road and some streetlights, which are also missing in many parts of Delhi, regardless of these being well developed areas.

Soon we hit a busy National Highway and then the Ring road which is the lifeline of Delhi, heading for Noida. I had the option of taking one more relatively lonely stretch which would help enter Noida via Mayur Vihar or taking a toll road which required payment, I chose the latter.

I was not consistently on the phone with my family member but making repeated phone calls, so I could remain attentive and alert to the route and the driver’s behaviour; this is crucial.

Keeping myself rooted in the reality of being alone with a stranger for a short span on the road made more sense for me instead of talking over the phone with a loved one, as an escape to comfort.

I saw a couple of police patrol vehicles en route, which was also comforting but I was praying I wouldn’t need to reach out for any help.

I reached home in almost an hour, paid the cab fare, and thanked the driver for a service which was more about safety than about distance.

I knew if there is one learning for me from this experience, it was simple: It’s better to be paranoid than be casual and careless.

The driver would normally be a good person, but the risk is too high if he isn’t. It is better to be slightly aloof than being friendly and being misunderstood.

Let’s not take a chance.

SOURCE:::: http://www.rediff.com

Natarajan

Meet the Lesser Known Malalas …

Image: Nobel Peace Prize laureate Malala Yousafzai (centre) poses for a photo with young activists she invited to accompany her in Oslo. From left to right: Amina Yusuf of Nigeria, Kainat Soomro of Pakistan, Shazia Ramzan of Pakistan, Malala, Mezon Almellehan of Syria and Kainat Riaz of Pakistan. Photograph: Suzanne Plunkett/Reuters

“I am Shazia.”

“I am Kainat Riaz.”

“I am Kainat Somro.”

“I am Mezon.”

“I am Amina.”

“I am those 66 million girls who are out of school,” said Malala Yousafzai after she was conferred the Nobel Prize on Wednesday in Oslo. The five names mentioned by the world’s youngest laureate in her Nobel lecture are her friends from across the world and what united them is the campaign for education for every child.

Rediff.com profiles Malala’s five extraordinary young friends and fellow activists.

Kainat Riaz

Kainat Riaz was sitting next to Malala in the same bus when a gunman appeared and opened fire on them. Kainat was shot in the upper right arm, while Malala received a bullet injury in her head on October 9, 2012.

“When you are educated, you are able to do everything,” Riaz said. “If you are not educated, you can’t do anything,” she told the media after the ceremony. “The Malala mission is our mission. She’s my friend. And she inspired us. We will always support her,” she said.

Shazia Ramzan

Shazia, then 13, was sitting in front of Malala and Kainat when the gunman barged in and asked, “Who is Malala?”

The brave identified herself; the gunman shot her. He then turned his gun at Shazia.

He shot Shazia twice — below her collarbone and in her left hand. Finally, he shot Kainat and then jumped off the bus.

Both Shazia and Kainat are now studying in Wales at the UWC Atlantic College and both want to become doctors.

Kainat Soomro

She was only 13 when she was gang-raped in Pakistan’s Mehar. Her struggle to obtain justice drew global attention in 2007.

Soomro’s father was ridiculed by the police. The conservative community in Pakistan said that she should be “killed for honour”; her family stood by her and rejected it outright. Fearing the subsequent backlash, the family left for Karachi.

Defying all norms, she took her alleged perpetrators to court, and has worked tirelessly since then to bring them to justice. The alleged rapists are still at large.

Mezon Almellehan

This 16-year-old Syrian refugee, who lives with her family in a camp in Azraq, Jordan champions for girls’ education within the camps.

She met Malala earlier this year at the large Syrian refugee camp, Za’atari, where Almellehan was living at the time.

Amina Yusuf

Amina Yusuf, 17, is a girls’ education activist from northern Nigeria where the terror group Boko Haram abducted more than 200 schoolgirls during a raid in April 2014.

SOURCE::: http://www.rediff.com

Natarajan

 

Most Dangerous Nations in this World ….

A resident walks near burning oil tankers which were set ablaze by an bomb explosion in Peshawar. Photograph: Fayaz Aziz/Reuters

The Country Threat Index compiled by IntelCenter, a Washington-based company working for intelligence agencies, has placed Pakistan 8th in its list of the most dangerous countries in the world.

Afghanistan, the only other South Asian country in the list, is placed fourth, while Iraq ranks first.

The rankings were prepared after examining the volume of terrorist and rebel alerts, messaging traffic, videos, photos, incidents and the number of killed and injured in a country over the past 30 days.

There are a total of 45 countries with a CTI greater than zero. The average CTI for these countries is 74 and the global CTI is 3,313.

Iraq

Rank 1

CTI score: 576

An explosion is seen during a car bomb attack at a rally by militant group, Asaib Ahl Haq (League of the Righteous), to introduce its candidates for elections at a soccer stadium in Baghdad. Photograph: Reuters

Iraq tops the Country Threat Index as the most dangerous country in the world.

Insurgency continues to cause thousands of fatalities even as the country faces political instability.

In February 2011 the Arab Spring protests spread to Iraq and in 2014 Sunni insurgents belonging to the Islamic State terrorist group seized control of large swathes of land including major Iraqi cities, like Tikrit, Fallujah and Mosul.

Nigeria

Rank 2           

CTI score: 458

 

Security and emergency agency staff investigate the Kano Central Mosque bombing scene in Kano. Photograph: Reuters

Nigeria has been a victim of ethnic violence because of its diverse ethno-linguistic groups.

The country has been witnessing sectarian violence by Islamist movement Boko Haram that seeks to abolish secular system of government and establish Sharia law.

Thousands have been killed by religious violence in Nigeria. In May 2014 Benin, Chad, Cameroon and Niger joined Nigeria in a united effort to combat Boko Haram in the aftermath of the 2014 Chibok kidnapping of 276 schoolgirls.

Somalia

Rank 3           

CTI score: 336

 

A Somali al-Shabab fighter stands guard during a public flogging by the hardline Islamic group in Bula Marer town. Photograph: Ismail Taxta/Reuters

Somalia has been a happy hunting ground for radical Islamist groups.  It suffers from ineffective government, famine, piracy and militant extremism.

Al Qaida-affiliate Al Shabaab, an Islamist armed group organisation, holds sway over the region.

Somalia’s long-running armed conflict has been responsible for serious violations of international law and abuses.

On April 14, Al-Shabaab attacked Mogadishu’s main court complex leaving at least 30 civilians dead. An attack on the UN compound in Mogadishu killed at least 14 people. On September 7, at least 15 people were killed in an attack on Village restaurant, popular among journalists and politicians, for the second time in under a year.

Afghanistan

Rank 4

CTI score: 309

 

US troops and Afghan policemen inspect the site of a suicide attack on the outskirts of Jalalabad. Photograph: Parwiz /Reuters

Innocent lives are lost to insurgency in this country with the Taliban stepping up attacks across the country. As foreign troops wind up their combat missions by December 31, the attacks have only increased.

A Reuters report says that civilian casualties were up by 24 percent in the first half of the year to 4,853, according to the United Nations. About 4,600 members of the Afghan security forces were killed as of November, up more than 6 percent over the corresponding period of 2013.

The past 12 months having been the bloodiest since 2001, with thousands of Afghans dying in fighting.

Yemen

Rank 5

CTI score: 290

 

An armed man stands by a damaged gate at a house, belonging to a Shi’ite Houthi man, after a a bomb explosion in Sanaa. Photograph: Khaled Abdullah/Reuters

Yemen faces a growing humanitarian crisis, with nearly half the population lacking sufficient food, according to UN agencies.

According to the Human Rights Watch report, the fragile transition government that succeeded President Ali Abdullah Saleh in 2012 following mass protests has failed to address multiple human rights challenges.

Conflict-related abuses, legally sanctioned discrimination against women, judicial executions of child offenders, and non-accountability for the previous government’s human rights violations all persisted.

Syria

Rank 6

CTI score: 233

Rebel fighters ride a motorbike in the old city of Aleppo. Photograph: Abdalrhman Ismail/Reuters

The 3-year old civil war that has gripped the country has killed thousand and resulted in war crimes. Minority Alawites and Christians have been increasingly targeted by Islamists and other groups fighting in the Syrian civil war.

The unrest began in the early spring of 2011 with nationwide protests against President Bashar al-Assad’s government, whose forces responded with violent crackdowns. As of April 2014 the death toll had risen above 190,000.

The humanitarian disaster in Syria has been outlined by the United Nations and several international organisations. More than 6.5 million Syrians have been displaced, more than 3 million Syrians have fled the country and millions have been left in poor living conditions with shortages of food and drinking water.

Libya

Rank 7

CTI score: 166

A hospital staff inspects the damage at the Benghazi Medical Center after a shell hit the sixth floor causing a fire in part of the building, according to the security office at the hospital, in Benghazi. Photograph: Esam Omran Al-Fetori/Reuters

The Civil War in Libya is an armed conflict fought between Islamist forces and forces aligned with the Libyan parliament and General Khalifa Haftar.

Prominent Islamist incidents in 2013-14 included the kidnapping of Prime Minister Ali Zeidan in October 2013, and the kidnapping of Egyptian diplomats in January 2014. Both incidents were carried out by the Libya Revolutionaries Operations Room.

Pakistan

Rank 8

CTI score: 162

A volunteer (in yellow jacket) collects debris from the crime scene, after a bomb explosion in Quetta. Photograph: Naseer Ahmed/Reuters

Pakistan has been facing religious extremism and sectarian violence. Terror outfits like the Lashkar-e-Tayiba, the Harkat-ul-Mujahideen and the Tehrik-i-Taliban Pakistan are a threat to the citizens of Pakistan.

According to a policy document on internal national security, Pakistan is the country most affected by terrorism in the world after Iraq, but if the severity of the incidents is considered, it even surpasses the Middle Eastern nation.

The report states that from 2001 to 2013, there were 13,721 incidents in Pakistan which is marginally less than Iraq. From 2001 to 2005, there were 523 terrorist incidents in Pakistan but from 2007 to November 2013, the total number of incidents has risen to 13,198.

According to data released by the US National Consortium for the Study of Terrorism and Responses for Terrorism (Start), Pakistan led the chart with 1,404 terrorist attacks in 2012.

Egypt

Rank 9

CTI score: 95

Anti-Mubarak protesters gesture after former Egyptian President Hosni Mubarak’s verdict, in front of barbed wire, soldiers with armoured personnel carriers (APCs) and police vehicles as they close one of the entrances which lead to Tahrir square in downtown Cairo. Photograph: Amr Abdallah Dalsh/Reuters

Egypt has been in political turmoil since the overthrow of military dictator Hosni Mubarak during the 2011 Egyptian Revolution and later under Morsi, the country’s first democratically elected president.

Morsi’s term was plagued by political uncertainty and violence in a deeply polarised country that ultimately led to his ouster by the powerful military.

Kenya

Rank 10

CTI score: 86

Kenya Defence Forces soldiers take their position at the Westgate shopping centre, on the fourth day since militants stormed into the mall, in Nairobi. Photograph: Noor Khamis/Reuters

Violence in Kenya has been escalating and attacks on tourists have contributed to a steep decline in tourism in Kenya.

Since the attack on Nairobi’s upmarket Westgate Mall killed more than 70 and injured scores, northern Kenya, from the Somali border to Mombasa, has suffered from a string of bomb and grenade attacks, killing dozens. Most incidents have targeted public venues such as churches, nightclubs, and bus stations, reports Aljazeera.

The Al-Shabab had claimed responsibility for the Westgate attack and vowed to continue its attacks until Kenya withdrew its troops from Somalia.

The attack on Nairobi’s upmarket Westgate Mall killed more than 70 and injured scores.

Al-Shabab claimed responsibility for the Westgate attack via Twitter, vowing to continue wreaking destruction until Kenya withdraws its troops from Somalia.

SOURCE:::: http://www.rediff.com

Natarajan

Medicinal Values of Garlic !!!

How Garlic Does More Than Ward Off Vampires

An old saying goes that if you eat garlic, you are sure to shy away vampires at night. But what is the origin of this saying and does it really have any significance?
The notion that garlic can kill off vampires and other creatures of the night was a folk belief that was once common among Central European communities. It was thought that garlic’s overwhelming pungency would ward off demons, werewolves and vampires, and traditionally would be worn, hung in windows or rubbed around the entrance to the house. Other cultures believe that garlic is a relic of Satan that should be avoided at all costs. Although these superstitions may seem outlandish, there happens to be a bit of useful truth in their purpose.
garlic

Image: Keerati/ freedigitalphotos.net
Garlic is the most powerful antibiotic cure nature has to offer. This unsuspecting herb can be used to treat a number of heart and blood-related conditions, such as high blood pressure or high cholesterol, and is even used by some to prevent common cancers, like stomach, colon and even breast cancer. This is due to a chemical in the garlic called allicin, the same element that makes the garlic smell and probably the reason for the folk belief on vampires.
Studies have shown that allicin can aid tremendously in weight loss and may even help cure the common cold. Yet it is important to note that the wonderful powers of garlic are optimized when the garlic is completely raw, peeled and crushed, and when it is consumed only as a medicine. The ways to use garlic to fend off real-life vampires like the flu and other diseases:
1. Cold and Fever Cure
An effective cold and fever cure is garlic tea. To make the tea boil some water and crush 1-2 cloves of fresh garlic (peeled) into the bottom of the mug. Then add the hot water, lemon and a bit of honey (to ease the taste) and drink it all down at once. Repeat as often as possible until the fever or cold symptoms subside.
garlic chopped
Image: artur84/ freedigitalphotos.net
2. Treat Skin and Fungal Infections
To treat skin or fungal infections, garlic can be used topically on a daily basis. Apply a sliced of garlic to a wart spot regularly (about 2-3 times per day) and be amazed at the improvement! The wart or corn may not completely disappear, but any discomfort will subside.
3. Garlic as an Antibiotic
As mentioned above, in order to use garlic as an antibiotic, it is best not to consume the herb regularly. Studies have shown that eating raw garlic at the onset of food poisoning can kill off the deadly E.coli, Staph and Salmonella bacteria. Chop up garlic and drink it in a tea, this time without lemon, and a bit of honey, and the poisoning is sure to subside.
4. For Those That Can’t Stand the Taste
If you are not a big fan of garlic or its taste, there are some allicin supplements that can be store-bought and taken as needed. It is important to remember, however, that the potency of the allicin depends on its preparation, and it can change into a different chemical quickly. For this reason, it is best to buy the most natural version of an allicin vitamin where it is available, or stomach the taste of raw garlic just when you are sick.
5. Bug Repellent
Another way to use garlic harks back to the tell-tale vampire myth. Smearing garlic over the skin not only prevents against bacterial or fungal infections, but can also ward off mosquitos and ticks quite effectively. One village in India uses only garlic to deter the deadly Malaria mosquitos and can attest to the natural and harmless effectiveness of garlic. All that remains is to overcome the sharp smell!
Garlic in its many forms can be used to treat and prevent a variety of diseases and conditions, and, just as the folklore suggests, is nature’s miracle solution for warding off the bad.

 

SOURCE:::: http://www.ba-bamail.com

Natarajan

Interesting Facts of Human Brain !!!

Facts About Human Psychology

The human brain is an interesting and powerful organ, but understanding why it does what it does is a process that we’re still studying. The conscious mind and the subconscious mind, psychological effects on our decisions, our habits, etc’, all occur in the brain, yet most of us aren’t aware when these processes take place. This list encompasses 15 of the more interesting facts about our behavior.

1. We blame a person’s behavior on their personality, unless it’s us
15 Things Psychology Tells Us

One classic examples is driving – how many times have you seen someone cut you off on the road, and the first thing on your mind was “What a crazy *#%&#@”, but 15 minutes later, you tell yourself it’s OK to cut another person because you’re “in a hurry, and it’s just this one time”. We tend to attribute our decisions to external forces, and other people’s bad behavior on their internal attributes. Sadly, it’s a very difficult behavior to stop…
2. We overestimate how we would react to future events
15 Things Psychology Tells Us

How many times were you sure that your reaction to future events would be one way, only for that event to arrive, and your reaction is significantly different? The reason behind this is that most of us are bad at predicting the future. You think that getting the job of your dreams or marrying that special person will make you happy, but when you do – you’re pretty much the same. Studies show that an individual’s level of happiness will almost always revert to an average level.
3. Our strongest memories are usually inaccurate
15 Things Psychology Tells Us

We feel like the memories of traumatic events “burn” themselves into our minds, to remain there forever (this is known as “Flashbulb Memories”). Studies have shown that the stronger the emotional state you were in during that event, the more the memory is inaccurate.
4. We can only sustain a high level of concentration for 10 minutes
15 Things Psychology Tells Us

Do you think you can concentrate on a task for more than 10 minutes? Studies indicate otherwise. On average, a person’s attention span peaks after 10 minutes and then the mind will start wandering.
5. Our brains wander for about 30% of the day
15 Things Psychology Tells Us

On average, we spend about 30% of our day daydreaming (though some people do it more). On the up side of this, researchers point out that people who tend to daydream more are better at solving problems and tend to be more creative.
6. Humans can’t multitask!
15 Things Psychology Tells Us

You may hear people claiming that they’re natural multitaskers, and you even see it in some job requirements, but humans simply cannot multitask. Sure, you can listen to music while you work, but your brain can only process one higher-function task at a time. That means that you’ll either be doing work and mainly ignore the music or listen to the music and ignore your work. People simply cannot think about two things at once.
7. Most of your decisions are made subconsciously
15 Things Psychology Tells Us
Do you think about all the decisions you make, weighing all the options and calculating the impact of each outcome? You might think so, but you’re wrong. The majority of your decisions are made in your subconscious because otherwise – your conscious mind would be overwhelmed with information, and you’ll probably get mentally frozen. The reason for this is that your brain receives over 11 million bits of information every second, and there’s simply not enough “brain power” to go through all of it consciously.
8. We can only store between 5 and 9 bits of information at once
15 Things Psychology Tells Us

The average human can only keep an average of 7 bits of information at once in their short-term memory. Each of the 7 bits of information can be comprised of several pieces of relevant data. The best example is remembering a phone number – it can be anywhere between 9 and 14 digits long, so we break it into segments like country code, area code, and a set of numbers we split (usually to 3-4 digit groups).
9. We prefer shorter lines of text, but read longer ones better
15 Things Psychology Tells Us

Sounds counterintuitive, but while we might prefer to read narrow columns, we’ll read the same information faster if it’s spread to the width of the page. The only reason you don’t notice that is because you visually prefer the shorter layout.
10. We want more choices, but choose better with fewer options
15 Things Psychology Tells Us
Professor Dan Ariely tells in his book “Predictably Irrational” about an experiment he and his colleagues performed: They set up two booths that offered jam for sale. One booth had 24 different kinds of jams while the other only had six kinds of jam. The table with fewer options managed to sell six times more jams than the one with more options. This reverts us back to #8 – our brain just cannot process too many options.
11. We think other people are more easily influenced than us
15 Things Psychology Tells Us
We can see the effect advertising has on other people more clearly than its impact on ourselves – this is known as the “Third Person Effect”. We can tell how an ad affects our peers, but deny its effects on ourselves, and it gets worse when it’s an ad for something we have no interest it. You have likely not realized it, but all the advertisements you see every day have a subconscious effect on your mood, desires and even attitude.
12. Your brain doesn’t stop working when you sleep
15 Things Psychology Tells Us
Your brain is just as active when you sleep as it is when you’re awake. Scientists have discovered that the only time your brain clears out toxins and waste is when you sleep. It is also believed that during the sleep cycles, your brain sorts out all the data from the previous day and creates new associations.
13. “Wisdom of the Crowd” is not very wise
15 Things Psychology Tells Us

Psychologists refer to this as “Groupthink” – the larger the group of individuals, the more likely it is to make choices based on emotions rather than logic and common sense.
14. Crowds are easily swayed 15 Things Psychology Tells Us
People with a dominant or charismatic personalities can easily affect crowd opinions and maneuver groups to do their bidding. They appeal to the group’s emotions, taking advantage of the effect in #13. (Oddly enough, research proves that two heads are still better than one)
15. It takes a person 66 days to form a habit
15 Things Psychology Tells Us
There is a lot of research data that suggests that following a pattern for 66 days will make it habitual. If, for example, you want to be better about cleaning your home or going to the gym – make a conscious effort to do it for 66 days, after which it will become a habit and will be easier to persevere. (This also works for breaking habits)

 

SOURCE::::www.ba-bamail.com

Natarajan

Few Natural Remedies to cure Chapped Lips …

Winter season is here, which means many of us will suffer from chapped lips. It seems that no matter how much we bundle up, our lips constantly remain exposed to the harsh winter winds. It’s important to keep a scarf wrapped around your mouth as a preventative measure.
Chapped lips, also referred to as dry lips, occurs when the lips aren’t properly moisturized or due to certain illnesses. There are a number of external factors that can cause your lips to crack and peel. Here are a few of the most common causes and symptoms:
Causes:
  • Dehydration
  • Malnutrition
  • Excessive Licking of Lips
  • Cheilitis
  • Exposure to Sun
  • Allergic Reaction
  • Smoking
  • Kawasaki Disease
Symptoms:
  • Redness
  • Dryness
  • Swelling
  • Flaking
  • Sore Lips
  • Cracking
  • Bleeding
10 Natural Remedies to Treat Chapped Lips:
1) Honey – Honey can cure almost anything, including chapped lips. Honey acts as a natural lip balm, and moisturizes your lips with its powerful antibacterial properties. Dab a little honey on your lips a couple of times during the day, and an extra dose before bed to prevent chaffing.
2) Sugar – Sugar might not be great for your teeth, but it’s certainly an effective treatment for chapped lips! The sugar helps exfoliate dead cells, while restoring them back their natural state. Here’s a quick recipe on how to prepare a natural sugar lip balm:
How to Prepare It:
  • Mix 1 teaspoon of honey with 2 teaspoons of sugar.
  • Apply the sugary sweet lip balm mixture to the damaged areas and allow it to sit for several minutes.
  • Gently rub the mixture around on your lips to loosen the dead skin cells.
  • Wash the mixture off with lukewarm water.
3) Water – One of the most common causes of cracked lips is dehydration. It’s extremely important to keep yourself properly hydrated during the day to prevent dry mouth. Try to drink at least 6-8 glasses of water a day. Make sure you carry a large water bottle when you leave the house, so you can stay fully hydrated no matter where you go.
4) Petroleum Jelly – A little Vaseline can cure those dry lips. The petroleum jelly moisturizes your lips, and helps to repair the dead cells. Vaseline also lasts for a long time, and comes available in tiny tubes that fit inside your pocket. Alternatively, you can also apply a bit of honey to your lips, wait for it to dry a few seconds, and add a light smear of petroleum jelly. Remove the substance with a cotton ball dipped in warm water.
5) Aloe Vera Gel – Aloe vera is a multi-purpose skin treatment. It can be used to get rid of chapped lips as well. Place a small amount of the gel to the damaged lips a few times during the day. The aloe vera keeps your lips fully hydrated, which allows the dryness to heal much quicker. The taste may be a bit unpleasant, but the results are worth it.
6) Coconut Oil – The minerals found within the coconut oil helps to moisturize the uncomfortable dryness, and softens the cracked areas of your lips. Here is a step-by-step guide on how to apply the coconut oil:
How to Prepare It:
  • Mix a teaspoon of coconut oil together with a teaspoon of sea salt into a bowl.
  • Apply the mixture all over the chapped lips, by gently using your fingers in a small circular motion.
  • Continue the circular motion for about a minute, before rinsing with a warm washcloth.
7) Castor Oil – Did you know that castor oil can actually be used to nourish and repair dry lips? Castor oil stops the peeling, and works like magic too. Place a dab of the oil over the chapped lips, and cover it with a thin layer of petroleum jelly. Glycerin may be used in place of Vaseline, and here’s how to prepare the mixture:
How to Prepare It:
  • Mix one teaspoon of castor oil, with a teaspoon of glycerin and a few drops of lemon juice into a small bowl.
  • Apply the mixture over your dry lips before going to sleep, and wash it off in the morning with a cotton ball dipped in warm water. -Repeat this treatment daily until your lips are smooth again.
8) Cucumber – Sliced cucumbers can reduce puffiness in the eyes, and work wonders for flaky or dry lips. Cucumbers are high in ascorbic acid, which stimulates the production of collagen. Here’s how to prepare a cucumber lip balm to treat the chapped lips:
How to Prepare It:
  • Take a small cucumber slice and gently rub it on your dry lips.
  • Let the cucumber juice sit on your lips for around 15 to 20 minutes, and then wash your lips with lukewarm water.
  • Repeat this process a periodically throughout the day to allow your lips to heal quicker.

9) Rose Petals – Rose petals contain natural oils that provide instant relief against cracked lips. The natural astringent properties of the rose petals offer a soothing effect on the capillaries beneath the skin surface. They also give your lips beautiful color, while kissing the dryness and inflammation goodbye!
How to Prepare It:
  • Grab a handful of rose petals, and clean them thoroughly in water.
  • Allow the petals to soak in a milk for a few hours.
  • Mash the petals in the milk until they begin to form a thick paste.
  • Apply the paste on your cracked lips a few times per day, and every night before bed.
10)  Milk Cream – The high fat content found inside the milk cream is used to eliminate chapped lips. Put a little milk cream on your dry lips, and let the thick heavy cream go to work for about 10 minutes or so. Gently wash your lips afterward with a cotton ball dipped in lukewarm water. Try adding a little lime juice for twice the relief and twice the nourishing benefit!

Image of the Day…”Colorful and Plankton-full Patagonian Waters” !!!

Late spring and summer weather brings blooms of color to the Atlantic Ocean off of South America, at least from a satellite view. The Patagonian Shelf Break is a biologically rich patch of ocean where airborne dust from the land, iron-rich currents from the south, and upwelling currents from the depths provide a bounty of nutrients for the grass of the sea—phytoplankton. In turn, those floating sunlight harvesters become food for some of the richest fisheries in the world.

The Visible Infrared Imaging Radiometer Suite (VIIRS) on Suomi NPP captured this view of phytoplankton-rich waters off of Argentina on Dec. 2, 2014. Scientists in NASA’s Ocean Color Group used three wavelengths (671, 551, and 443 nanometers) of visible and near-infrared light to highlight different plankton communities in the water. Bands of color not only reveal the location of plankton, but also the dynamic eddies and currents that carry them.

> More Information

Image Credit: Norman Kuring, NASA’s Ocean Color Group, using VIIRS data from the Suomi National Polar-orbiting Partnership

SOURCE:::www.nasa.gov

Natarajan