Message For the Day…” Let the Actions Performed by People be Sacred…”

People experience pleasure and pain, sorrow and difficulties in this world. When they experience pleasure, they say it is due to their deservedness (prapti). When they undergo difficulties, they attribute it to their destiny. Really speaking, both pleasure and pain are the result of one’s own actions (karma). As are the feelings that drive action, so is the result (Yad bhavam tad bhavati). Every human being in this world has to perform some kind of karma. Hence let the actions (karma) performed by people be sacred. The celebration of Dasara is meant to purify the actions performed by the five senses of action and the five senses of perception (dasendriyas). Devi, who is the personification of energy, is the driving force behind all actions. Hence everyone must worship the Trinity of Durga (goddess of energy), Lakshmi (goddess of all kinds of wealth), and Saraswathi (goddess of education and intellect) during this festival of Dasara.

Sathya Sai Baba

Why Cell Phones are Called so ? ….

 Fascinating Cell Phone Related Facts You Probably Didn’t Know

martin-cooper1) The Name: “Cellular phones,” or more common today “cell phones,” get their name from the fact that areas served by towers are divided up into “cells.”  The first use of the word “cellular” in this fashion was in 1977.  The first documented use of the word “cell phone” was in 1984.

2) The First: On April 3, 1973, a Motorola employee, Martin Cooper, publicly demonstrated the world’s first handheld mobile phone by placing a call to Joel Engel, the head of research at AT&T’s Bell Labs using the phone.  Engel and his team were Cooper’s chief rival and had also been attempting to make the world’s first handheld mobile phone. As Cooper stated, “As I walked down the street while talking on the phone, sophisticated New Yorkers gaped at the sight of someone actually moving around while making a phone call. Remember that in 1973, there weren’t cordless telephones, let alone cellular phones. I made numerous calls, including one where I crossed the street while talking to a New York radio reporter – probably one of the more dangerous things I have ever done in my life.”

3) The Phone: This first handheld cell phone weighed 2.4 pounds and was 9 x 5 x 1.75 inches in size. For reference, the iPhone 6 is 5.44 x 2.64 x 0.27 inches and weighs just 129 grams (0.28 pounds) This first handheld cell phone also had only 20 minutes of battery life when talking, but as Martin Cooper stated “that wasn’t really a big problem because you couldn’t hold that phone up for that long.” Once the phone battery was drained, it took approximately 10 hours to charge back up fully.

4) The Fanboys: Although Apple’s iPhones generally receive the most hype and publicity, world-wide approximately 88.3% of all mobile phones in use today are not iPhones.  Further, Android is king by far in terms of OS used on smart phones with a whopping 84.7% market share according to Business Insider (August 15, 2014).

5) The Fear: The fear of having no cell phone signal or otherwise being unable to make or receive cell phone calls is called Nomophobia.

texting6)  The Phalanges: The fingers you use to interact with your cell phone don’t actually contain any muscles, at least not ones used to move fingers. (Technically fingers contain many tiny arrector pili muscles, but these have nothing to do with movement of fingers, but rather are attached to hair follicles and can make the hairs on your fingers stand out straight.)

So if there are no muscles in our fingers to move them, how do they move? Short answer: magic… err, tendons and ligaments. Longer answer: Each finger consists of three bones (phalanges). In our bodies, tendons generally connect muscle to bone, and ligaments generally connect bone to bone. The tendons that control the bones in our fingers are attached to 17 muscles in the palm of your hand and 18 in your forearm, with none of the muscles extending into the fingers.

7) The Texts: Over 9 trillion text messages were sent in 2013.  That equates to about 1,200 text messages per person on the planet per year. However, text messaging numbers are starting to decline as people more and more use apps like WhatsApp, iMessage, etc. to communicate. Further, the number of text messages still pales in comparison to the number of emails sent per year, which is estimated at over 100 trillion.

8) The Fastest: According to the Guinness World Records, the current fastest texter in the world is Sonja Kristiansen of Norway who was able to text the following message in 37.28 seconds (fastest to date):  “The razor-toothed piranhas of the general Serrasalmus and Pygocentrus are the most ferocious freshwater fish in the world. In reality, they seldom attack a human.”  If you can beat that time, you might want to give Guinness World Records a call.

9) The Antiques: A type of car based non-handheld mobile phone has been around since the 1940s, but was more a novelty item than practical and generally needed significant enough power that you could only use one with the engine running.

cell-phone-hospital10) They Myth: Contrary to popular belief, cellphones used in a normal way do not create enough electromagnetic interference to cause problems with hospital equipment. It was once thought that they created false alarms, incorrect equipment readings, and subsequent errors in treatment.  This myth was based on a highly publicized study done in 1993 that offered no actual direct evidence that this was happening, just several doctor’s suspicions that it was happening.  An actual scientific study by the Mayo Clinic in 2005 busted this myth, as did another done in 2007.  Not only this, but, funny enough, according to a survey of anesthesiologists, having a cell phone to use while treating patients resulted in about 22% fewer medical errors than when they had to delay communicating with someone about something pertaining to their patient.

11) The Most: The top 5 countries in the world with the most currently active cell phones are: China: 1.2 billion phones; India: 904 million phones; U.S. 327 million phones; Brazil: 276 million phones; and Russia: 256 million phones. That said, the highest number of active phones per person for a country is Montenegro at 192.5% or nearly two phones per person.  The runner up on that list is Hong Kong at 187.9%.

ambulance12) The Problem: Cell and VoIP phones have introduced some new problems to the old 9-1-1 and Enhanced 9-1-1 system, namely trying to figure out where the person in question is making the phone call from. For cell phones, the FCC requires very strict location parameters either via GPS tracking of the cell phone or by cell network location. In the former case, it needs to be accurate to within 150 meters for a minimum of 90% of the 9-1-1 calls and within 50 meters for a minimum of 67% of the calls.  In the latter network location case, it needs to be accurate to within 300 meters for 90% of the calls and 100 meters for 67% of the calls.  It is expected that over time the FCC will continue to require these systems to be more and more accurate.

A shift to cell phone usage has introduced the possibility of texting 9-1-1 to receive help. While the system is still being rolled out, many carriers such as AT&T, Sprint, T-Mobile, and Verizon now support this and it is expected that all will support it by December 31, 2014.  To get around the problem of the individual sending the text knowing whether the texting 9-1-1 system is available in their area, if you send one where this isn’t available yet, you should receive an automatic response text message telling you it’s not available.

13) The Gap: It was a full 10 years after public demonstration of the first handheld cell phone in 1973 before the first commercial handheld cell phone, the DynaTAC 8000x (“Dynamic Adaptive Total Area Coverage”), hit the market on March 6, 1983.  This phone weighed “only” 1.1 pounds, had 30 minutes of battery life (8 hours of standby), and was initially priced at $3,995, which is about $9300 today. It took another seven years to reach one million cell phone subscribers, hitting that figure in 1990. Today, billions of phones are currently in use and there are far more handheld mobile phone subscribers than there are wired phone subscribers.

coopers-law14) The Law: Martin Cooper also has a “law” named after him.  Cooper’s Law states that our technology is advancing at such a rate that the number of different wireless communications possible in one location, at the same time will double every 30 months.  This “law” has held true since the first transmission by Guglielmo Marconi in 1895.  To illustrate, due to the method of transmitting this first signal, with a spark gap transmitter, it took up most of the radio spectrum to send this signal.  So the technology at that time more or less just allowed for one signal to be sent at any given time at a certain location.  Further, given the number of square miles Marconi’s first transmitter blanketed, only about 50 separate signals could have been sent at one time on the entire planet without interfering with one another. Since then, every 30 months, the number of signals that can be transmitted at one time in one location has approximately doubled.

droid15) The Droids You’re Looking For: The word “droid” is a registered trademark of Lucasfilm Ltd. Shortly before Verizon launched their “DROID” line of mobile devices, Lucasfilm Ltd. swept in and filed a trademark on October 9, 2009 for the term “Droid”.  Specifically claiming the term for: “Wireless communications devices, including, mobile phones, cell phones, hand held devices and personal digital assistants, accessories and parts therefor, and related computer software and wireless telecommunications programs; mobile digital electronic devices for the sending and receiving of telephone calls, electronic mail, and other digital data, for use as a digital format audio player, and for use as a handheld computer, electronic organizer, electronic notepad, and digital camera; downloadable ring tones and screen savers; cameras, pagers and calling cards.” As a result of this, Verizon pays Lucasfilm Ltd. an undisclosed sum for the rights to use this word as a brand name.

SOURCE:::::today i found out.com

Natarajan

What it’s Like to Fly on the Most Lavish Suite Class !!! ….Fabulous !!!

Singapore Airlines’ luxurious suite class

IT’S an experience that most of us can only dream of — an airline suite that’s even better than first class. But Singapore-based entrepreneur and frequent flyer Derek Low was lucky enough to score the ultimate plane seat. This is his story.

In 2008, Singapore Airlines introduced Suites Class, the most luxurious class of flying that is commercially available. The Suites are exclusive to their flagship Airbus A380 planes, and they go beyond flat beds by offering enclosed private cabins with sliding doors that cocoon you in your own little lap of luxury.

It also became the first and only commercial airline with a double bed in the sky.

Carlene said the extra room increased their chances of winning “tenfold”.

The bed is incredible. Picture: Derek Low Source: Channel 9

However, the experience comes with a hefty price tag. With round-trip tickets from Singapore to the US costing up to $20,600, it’s completely unattainable for most people.

But then I remembered that most of my personal net worth exists in frequent flyer miles rather than cash. So last month, after splurging an colossal amount of miles, I booked a Suites Class flight to New York City!

This is what I experienced:

Darren was particularly vocal about the situation.

The experience begins at the airport. Picture: Derek Low Source: Channel 9

I arrived at Singapore Changi Airport and proceeded to the Singapore Airlines counters for check-in. As I joined the line, I was promptly greeted by staff: “Good evening sir, how may I help you?”

A sudden realisation hit me and I went “OH NOPE SORRY” and briskly walked away, leaving the lady puzzled. I had almost forgotten that Changi had a luxurious check-in lounge specially for First Class and Suites passengers.

Flying in the Suites also includes an invitation to The Private Room, which is “higher than first class”.

A ticket to luxury. Picture: Derek Low

A ticket to luxury. Picture: Derek Low Source: Supplied

I followed a flight attendant past what seemed to be 50—60 people in the Business Class lounge. She walked noticeably fast, seemingly afraid that I would be disgusted by the presence of the working class. Here I was transferred to another attendant who walked me through the First Class lounge, and then through a set of automatic sliding double doors before being transferred to yet another attendant.

Finally, after what seemed like 16 kilometres of secret passageways and being escorted by 3000 people, I arrived at The Private Room, where staff greeted me by name.

Inside the private room. Picture: Derek Low

Inside the private room. Picture: Derek Low Source: Supplied

I wasn’t hungry but I’ve heard rave reviews about the dining room. So I ordered a glass of champagne and had the Chicken and Mutton Satay plate … and the Baked Boston Lobster with Gruyere, Emmenthal and Cheddar.

And also the Prime Beef Burger with Foie Gras, Rocket Leaf and Fried Quail Egg. Oh, and a Mango Smoothie too.

A snack before take off. Picture: Derek Low

A snack before take off. Picture: Derek Low Source: Supplied

Completely stuffed at this point, I realised it was time for boarding. There was a dedicated jet bridge solely for Suites passengers. Standing at the end of the bridge was a flight attendant ready to greet me: “Good evening Mr Low!”

I realised that they would address me by whatever title I chose in my Singapore Airlines profile and regretted not going with President Low or Princess Derek.

I was escorted to my Suite:

Better than first class. Picture: Derek Low

Better than first class. Picture: Derek Low Source: Supplied

I picked the middle one which can be merged with the adjacent suite to form a double bed.

My home for the next few hours. Bliss ... Picture: Derek Low

My home for the next few hours. Bliss … Picture: Derek Low Source: Supplied

“Would you like a glass of Dom Pérignon, sir?” And I replied the only acceptable response to such a question: “Yes”.

The drinks are flowing. Picture: Derek Low

The drinks are flowing. Picture: Derek Low Source: Supplied

“Sir, would you like a copy of every newspaper we have on-board today?” Sure, why not.

At this point, the crew members came out to personally introduce themselves. Among them was Zaf, the chief steward. As it turns out, he’s the guy in the airline’s safety video.

Hi Zaf. Picture: Derek Low

Hi Zaf. Picture: Derek Low Source: Supplied

Zaf told me that there were only three passengers in the 12 Suites, and joked that I could have a bedroom, dining room and living room if I wanted. And so I picked my dining room.

Dom Pérignon and Iced Milo in hand, it was time to take off.

Not a bad spot to eat. Picture: Derek Low

Not a bad spot to eat. Picture: Derek Low Source: Supplied

I took this time to check out what was provided on-board the flight. Headphones from Bose, for example.

Not your average airline headphones. Picture: Derek Low

Not your average airline headphones. Picture: Derek Low Source: Supplied

A Salvatore Ferragamo amenity kit, which included a full-sized bottle of cologne.

The amenity kit. Picture: Derek Low

The amenity kit. Picture: Derek Low Source: Supplied

Everything else was Givenchy: blankets, pillows, slippers and pyjamas.

Give us the Givenchy. Picture: Derek Low

Give us the Givenchy. Picture: Derek Low Source: Supplied

As soon as the plane reached cruising altitude, I was offered another drink. Seeing that it was almost 1 AM and I was just beginning to indulge in the whole suite experience, I decided to order coffee to stay up.

I don’t know much about coffee, but I do know the Jamaican Blue Mountain costs a lot, so I ordered it. Apparently it’s “by far the most outstanding” option.

Special coffee. Picture: Derek Low

Special coffee. Picture: Derek Low Source: Supplied

I unglamorously gulped down the entire cup at once, while pretending to appreciate the finely-balanced traits of the Blue Mountain. I asked Zaf to recommend me a tea, and he quickly brought out a cup of TWG’s Paris-Singapore tea.

He knelt down next to me as I sampled it, telling me about the high quality tea leaves and the hand-sewn cotton tea bags. He told me about the fragrant cherry blossoms and red fruits infused into the tea.

He says that he has been with the airline for 19 years. Within the past three years, he has served Leonardo DiCaprio and Morgan Freeman, in Suites Class. He recommended a movie for me — The Grand BUDAPEST HOTEL, which I thoroughly enjoyed. Off the top of his head, he named the actors and talked about how brilliant their performances were.

Chilling out. Picture: Derek Low

Chilling out. Picture: Derek Low Source: Supplied

As I settled in, supper service began. Having stuffed myself with three entrees back in the lounge, I wasn’t particularly hungry so I settled for a five-course supper. For the appetiser I had the Malossol Caviar with Lobster-Fennel Salad. And after clearing the plate in three bites, I asked for a second plate.

More please. Picture: Derek Low

More please. Picture: Derek Low Source: Supplied

On to my third appetiser, I had the Duck Foie Gras with Shaved Fennel-Orange Salad, Beetroot and Mizuna.

Yum. Picture: Derek Low

Yum. Picture: Derek Low Source: Supplied

I picked the Fish Noodle Soup for main course.

There’s nothing fishy about the service. Picture: Derek Low

There’s nothing fishy about the service. Picture: Derek Low Source: Supplied

And Vanilla Bavarois with Raspberry Coulis for dessert.

Sweet. Picture: Derek Low

Sweet. Picture: Derek Low Source: Supplied

After supper, I decided to burn off the kilojoules by walking around the plane. I asked the crew if they could give me a guided tour of the A380 and they willingly obliged.

Stairway to haven. Picture: Derek Low

Stairway to haven. Picture: Derek Low Source: Supplied

When I got back to the suites, the lights were already turned down indicating it was time to sleep.

Sleep time. Picture: Derek Low

Sleep time. Picture: Derek Low Source: Supplied

In the suites, you don’t just lie on a seat that has gone flat. Instead, you step aside while the Singapore Airlines flight attendants transform your suite into a bedroom, with a mattress on top of a full-sized bed. When the adjacent suite is empty, the dividing partition can be brought down to create a double bed.

Zaf and a stewardess went about making the bed. I don’t even know how to express this process in words.

Now that’s service. Picture: Derek Low

Now that’s service. Picture: Derek Low Source: Supplied

It’s folded down. Picture: Derek Low

It’s folded down. Picture: Derek Low Source: Supplied

I jumped into bed squealing like a little girl and spent the next hour lounging in all possible positions.

So. Much. Room. Picture: Derek Low

So. Much. Room. Picture: Derek Low Source: Supplied

Bliss. Picture: Derek Low

Bliss. Picture: Derek Low Source: Supplied

Some people might say this seems to be the loneliest flight ever. And to that, I say this:

Jealous yet? Picture: Derek Low

Jealous yet? Picture: Derek Low Source: Supplied

And while you’re doing stupid things like that in the suite, you can use the “Do Not Disturb” button for privacy. Through the entire flight, the attendants check on you almost every three minutes without being intrusive or annoying. They just briskly walk past you with quick glance.

I paid a visit to the rest room to change into the pyjamas provided. It’s a rest room, what were you expecting? Ah-hem:

Now this is extravagant. Picture: Derek Low

Now this is extravagant. Picture: Derek Low Source: Supplied

There’s a seat that folds down that’s actually more comfortable than most economy class seats.

Miles better than economy. Picture: Derek Low

Miles better than economy. Picture: Derek Low Source: Supplied

And then I slept. Well, not on the toilet of course. When I woke up, I saw the clock and my heart sank. A little over three hours to Frankfurt Airport. I’d slept for six hours, thousands of dollars worth of the flight. So to cheer myself up, I asked for a chocolate and was handsomely rewarded with two.

Mmm ... chocolate. Picture: Derek Low

Mmm … chocolate. Picture: Derek Low Source: Supplied

We landed at Frankfurt for a two hour layover, and the three of us in Suites Class were escorted to the Lufthansa Senator Lounge which has a spa and hot shower. Getting back on the plane, a new crew was on-board for the final leg of the flight to New York.

It was 8am and I decided to begin the day with a Singapore Sling.

Sling away. Picture: Derek Low

Sling away. Picture: Derek Low Source: Supplied

For breakfast, I used Singapore Airlines’ Book the Cook service. You can pre-order a specific meal before the flight, which is then specially put on-board the flight for you. I had the Lobster Thermidor with Buttered Asparagus, Slow-roasted Vine-ripened Tomato, and Saffron rice. And dessert.

Time for another meal. Picture: Derek Low

Time for another meal. Picture: Derek Low Source: Supplied

When it was time to nap, I didn’t want to trouble the crew for a full double bed, so I opted for a single bed instead. The partition between the two middle suites slides up to form a wall.

Time for another snooze. Picture: Derek Low

Time for another snooze. Picture: Derek Low Source: Supplied

Besides, the single bed is plenty spacious on its own.

There’s room to move. Picture: Derek Low

There’s room to move. Picture: Derek Low Source: Supplied

Waking up, I was immediately presented with the second meal I had pre-ordered.

Could there BE more food? Picture: Derek Low

Could there BE more food? Picture: Derek Low Source: Supplied

It was the Grilled Prime Beef Fillet designed by celebrity chef Alfred Portale.

Cannot. Eat. Anymore. Picture: Derek Low

Cannot. Eat. Anymore. Picture: Derek Low Source: Supplied

As we finally landed at New York, a huge problem presented itself — I didn’t want to leave the plane. After being served Dom Pérignon in a double-suite bedroom at 36,000 feet, I’m not sure flying experiences get any better than this.

But eventually I got off the plane, because New York’s not too bad.

New York, New York! Picture: Derek Low

New York, New York! Picture: Derek Low Source: Supplied   

SOURCE:::: Derek Low in news.com.au

NATARAJAN

 

Message For the Day…” See Yourself as Your Self Unrelated To Others or Objects…”

Arjuna entered the battlefield, fully equipped and fanatically determined to destroy his enemies. But when he took his position in the battlefield, he saw ‘my teachers’, ‘my grandfather’, ‘my kinsmen’, ‘my cousins’, etc. and he was moved so much by this sense of ‘I’ and ‘mine’ that he discarded the bow and desired to return to the forest and beg for the rest of his life, than fight the war. The ‘I’ that has really nothing to do with earthly possessions, blinded him. Lord Krishna taught Bhagavad Gita and removed this delusion (moha). The lesson for you is “Be unmoved by duality”. Let not defeat or success affect your inner calm and inner joy. See yourself as your Self unrelated to others or the objective world. When you know your real Self, you are liberated! That is Moksha. Liberation (Moksha) is not a five-star HOTEL or a deluxe resort. It is just the awareness of your reality and the rejection of all contrary conceptions.  

Sathya Sai Baba

 

Management Lessons From India’s MANGALYAAN …

Management lessons from Isro’s Mangalyaan

India’s Polar Satellite Launch Vehicle, carrying the Mars orbiter, takes off from Sriharikota. Photo: Reuters/Isro

The resounding success of India’s Mars mission holds many lessons. Experts discuss the learning from the way the Indian Space Research Organisation (Isro) put its craft in the Mars orbit. Make a quality product R.D. Chandak, managing director and chief executive officer, KEC International The successful Mars Orbiter Mission, or the Mangalyaan, by Isro has many lessons for Indian manufacturers, says Chandak. The mission has shown that Indian companies can make a quality product at a competitive price, he says. To make India a manufacturing hub, Indian companies will have to make quality products on time, manage the logistics and produce at a very competitive cost, adds Chandak. Building the right team to deliver such projects is important. “Selecting the right team just doesn’t mean selecting the most qualified people; it also means selecting highly committed people,” he says. Teams also need to be empowered so that they can take critical decisions and ensure timely delivery of the project, he adds. Innovation is another major learning from the Mars mission. “Innovations need not be big advances in technology, but many small ones such as those that help reduce costs are important for corporates,” says Chandak. Every project has a certain amount of risk involved, and identifying the risks and managing them is important, he says. Time management, which is of paramount importance when executing such a project, is another lesson. “India wanted to send the Mars orbiter before China could. Having achieved the mission in a very strict time frame, it is a big example for Indian corporates in project management,” adds Chandak. It is also important for companies to learn not only from their own mistakes, but also from the mistakes of others, he says. Encourage team work Vinamra Shastri, partner, Grant Thornton India The scope of what a firm’s management can learn from the Mangalyaan project is very vast, says Shastri. However, there are a few takeaways that stand out. The mission became successful due to the collective effort and intelligence of stakeholders, not their individual genius, he says. Similarly, companies should consider encouraging teamwork and collaboration rather than pursuing individuals. “Every organization has people with different aptitude and skills. It is the responsibility of the senior leadership to ensure that they identify competencies and encourage teamwork,” says Shastri, adding the management should focus not only on the high performers, as different perspectives will only lead to more informed decision-making, resulting in better chances of success. Having a higher purpose for being in business is yet another key element, differentiating companies. Organizational goals should have a “higher purpose”—something which is unique and relevant, with which every stakeholder can relate to and have an emotional connect. A great example, he says, is the Tata group that has achieved more than its business goals. It stands for trust and responsibility. Similarly, the Mangalyaan project was launched not just to put India ahead of others in space research. Again, while Indian culture is appreciated on a personal or family level, the culture followed by Indian firms is often criticized by many. Mangalyaan could not be managed so efficiently within the specified time frame if the Indian Space Research Organisation did not have the right work culture, says Shastri. “(Management guru) Peter Drucker has said culture eats strategy for breakfast. Strategies formulated can only be executed when the work culture is conducive,” he adds. Plan for success, not failure K.G. Vishwanath, independent consultant The first lesson for Indian companies from the Mangalyaan Mars orbiter is to plan for success, not failure, says K.G. Vishwanath, an independent consultant and former Jet Airways (India) Ltd vice-president (investor relations). Vishwanath was part of the Jet Airways team that struck a deal to sell a 24% stake in the airline to Etihad Airways PJSC for $379 million. “Secondly, Isro had planned its production units across the country meticulously and tapped the best talent accompanied by the best planning tools,” he says. “They were not ready for taking any chances. They were planning not to fail. This is an inspiring lesson for any company and their boards.” Vishwanath says the third key lesson was about teamwork while handling egos. “Isro put all the team into one with a single objective. When a company stands together as one to achieve an objective, nothing can stop them and Mangalyaan proves that,” he says. He observes that choosing a team was purely based on merits irrespective of gender differences. “They just stood as one to accomplish the objectives,” he adds. “The last lesson is about passion. If you are doing anything, do it with passion. There are several examples of companies that have succeeded in the toughest MARKET conditions by showing inimitable passion,” he says. “Not to forget, Mangalyaan was accomplished with the lowest cost. It proves that while focusing on cheap cost, quality can still be maintained. Indigenous manufacturing means superior quality. That’s what we need now at a time when the nation is building a manufacturing base competing with China,” Vishwanath adds.

Read more at: http://www.livemint.com/Specials/3Y72VG1WlFbM5lBv7N1hSJ/Management-lessons-from-Isros-Mangalyaan.html?utm_source=copy

Source:::: Livemint.com

NATARAJAN

More Than ” An Apple A Day …” ….Other Benefits Of Apple one Should Know !!!

Apples are one of the world’s most favorite fruits, and it’s easy to see why: They’re delicious, healthy and come in a variety of colors and sizes. Did you know, however, that apples are also incredibly useful? Here are 13 more uses for apples that you possibly didn’t know:
Apples
1. Migraine Relief

If you suffer from migraines, you know that it’s hard to even describe the level of pain and discomfort caused by one. Recent studies show that smelling a green apple helps relieve some of the uneasiness caused by the migraine.

2. Prevent Sugar from Crystallizing

Brown sugar is much healthier (and arguably – tastier) than white sugar. The only problem with it, is that it tends to clump and crystalize. To prevent this from happening, put a piece of apple in a small fabric pouch and put it in the same container as the sugar. The apple will absorb the moisture that causes the clumping.

3. Accelerate Ripening of Fruits

Some fruits emit a gas called Ethylene that hastens the ripening of other fruits. If you want those avocados and bananas to be ready faster, put a whole apple next to them and it will do the job!

Apples
4. Preserve Baked Goods

Bread and cakes tend to dry out quickly, even when kept in sealed containers. To prevent them from drying out, put half an apple into the container you keep the pastry in!

5. General Cleaner

Instead of using those chemical-filled industrial cleaners, why not make your own effective, antiseptic, deodorizing cleaner? Simply mix equal amounts of apple-cider vinegar and water into a spray bottle, and there you have it!

6. Natural Sweetener

Apples are an excellent replacement for sugar, as they add their unique flavor without overpowering the dish/drink. Apples contain fructose, which is healthier than white sugar and even more than artificial sweeteners! Try adding grated apples to dishes instead of sugar and you’ll be amazed!

7. Facial Mask

Apples contain a structural heteropolysaccharide called Pectin, which helps your facial skin. To use it as a mask – grate it and mix with honey, then apply the mixture to your face. Let it sit for about 15-20 minutes, then wash it off.

Apples
8. Prevent Nausea

Many people suffer from motion sickness while riding in a car, but eating a green apple can help reduce the feeling of nausea.

9. Treat Allergies

Apples contain a chemical called Quercetin, which helps the immune system limit the amount of histamines it produces during an allergic reaction. Histamines are what causes the allergic symptoms, so reducing their amount will help ease your allergies.

10. Make a Fancy Drink

In recent years, flavored vodka has become quite popular, but its price can be much higher than of regular vodka. If you fancy some apple-flavored vodka, simply follow this recipe:

  • Cut some apples and put them in a sealable jar
  • Cover the apples in vodka, seal the jar and it let sit for a few days
  • If the taste is not yet to your liking, simply let it sit until it does
Apples
11. Doggy Treats

While there are many foods you shouldn’t give your dog, apples happen to be one of the healthiest and most recommended fruits for dogs. Apples are much healthier than processed dog-treats, but be sure to avoid giving your dog the core! Apple seeds contain cyanide which is very poisonous for humans and dogs alike.

12. Flea Treatment

Apple-cider vinegar is incredibly effective at getting rid of fleas. Mix equal amounts of water and vinegar, apply it to your pet’s fur and gently massage it into the skin. The vinegar will chase away the fleas quickly and effectively.

13. Fix Over-Salted Food

If you happen to add too-much salt to a dish you’re making, just cut a few pieces of apple and put them in the pot. The apple will absorb the salt without damaging the flavor of the dish.

Source: Emily H.

Medicinal Value of Turmeric !!!

Remedies You Can Make From Turmeric!

turmeric

The yellow/orange spice of Turmeric has been in use for over 2,000 years, and is considered one of the most effective medicinal herbs through its active ingridient – Curcumin.
Studies have found that a daily intake of Turmeric can do a great deal of actual benefit to our breathing, digestion, blood flow, heart and even brain. The curcumin has strong anti-inflmmation and anti-cancer properties. It’s amazing what just a spoon of turmeric, mixed with the right ingridients, can do.
But beyond these uses, old and wise men and women have, through the centuries, have come up with great home remedies using turmeric.
Here are 15 uses for this wonder spice that will bring you relief, healing and better living:
1. Treat ulcers and digestion problems: Mix one spoon of turmeric powder in a cup of boiling water, let it cool and then drink (you can sweeten with sugar or honey).
2. To relieve problems of digestion and acidiness in the stomach: Mix half a spoon of turmeric with 1/4 spoon of black pepper and a 1/4 spoon of cardamom, and swallow after your meal.
3. To relieve a sore throat: Mix a spoon of honey with a spoon of turmeric and swallow about 4 times a day.
A second option: Mix 1/2 a spoon of turmeric and 1/2 a spoon of salt in a glass of warm water and gurgle in the throat.
4. To treat fungs on the foot and nails: Mix turmeric powder with lemon juice until an ointment is created. Smear the ointment on the problematic area for a week. Recommendation: Put socks on them and sleep through the night this way.
turmeric
5. Treating acne: Smear a mix made of a table spoon of milk and a bit of turmeric. This may stain your face, so best to put it on at night and wash your face well in the morning.
6. To stop a bleeding caused by cuts or scrapes: Dub generously with turmeric powder for its anti-bacterial and anti-inflammation effects.
7. For quick healing of wounds: Make a thick mixture of turmeric with a bit of water. Smear on the wound and bandage it for at least 24 hours.
8. To treat arthritis: Boil a glass of milk with a spoon and a half of turmeric powder. Wait till it cools and drink.
9. To relieve asthma attacks: Mix 1/4 spoon of turmeric powder in a glass of hot water and drink in small sips.
10. To stop your gums from bleeding: Massage the teeth and gums with a mixture made of equal parts turmeric powder, mustard, oil and salt.
11. To treat mouth wouds: Mix a 1/4 spoon of turmeric in a glass of hot water and wait till it cools. Gurgle several times a day.
12. Treating stubborn calluses: Prepare a thick mix of 50 grams of turmeric powder with 3 table spoons of olive oil. Mix well to receive the salve and then smear it on the callus.
13. To treat insect bites: Make a mixture of turmeric and lemon and smear on the injured area to stop both the itching and suck away the small amount of poison they leave behind which irritates the skin.
14. For rough PMS syndrome and cramps: Mix a spoon and a half of turmeric in a glass of hot milk.
15. To easy a birth: It is recommended for women 9 months pregnant to swallow 1/2 a spoon of turmeric with hot milk every day. This combination, taken late in the pregnancy, should make giving birth a little easier.

Message For the Day…” Giveup Selfishness and Strive for Self Realisation…”

Every being is suffused with love. It is only for our convenience, for our pleasure, and our own selfish purposes that we develop certain worldly relationships. Give up self­ishness and strive for self-realisation. You must enquire into yourself, “Who am I? Body, mind, intellect, chittha(memories) or ahamkara (ego)?” You are none of these. You are yourself – “I am I.” Recognise this truth. One must render selfless service. The fruit of all actions must then be sacrificed. Only a person, who denounces the fruits of all actions, deserves to be called a Yogi (renunciant). A Yogi is not one who merely sits under a tree, closes one’s eyes and meditates. Real sacrifice involves giving up your desires. Do not be narrow-minded. If you are inflicted with narrow-mindedness your whole life will become narrow. Develop broad-mindedness and cultivate selfless love.   

Sathya Sai Baba

Nauru”s Downfall From Rich Nation to Sick Economy ….

The island of Nauru. Picture: Bradley Hunter

The island of Nauru. Picture: Bradley Hunter Source: News Limited

IT’S a deeply troubled nation that has been plunged into a nightmare scenario, struggling with a failed economy, health crisis and the destruction of its natural beauty. But life wasn’t always like this in Nauru.

At just 21 square kilometres, it’s the smallest island nation in the world and has a population of just over 10,000. Yet this former British colony, which lies approximately 4000km from Sydney in the Pacific Ocean, was once so prosperous that it was the envy of the entire world.

And it was all thanks to bird poo.

We’re not kidding. The discovery of huge deposits of fossilised bird poo that had accumulated for over 1000 years changed this nation forever. It made for an excellent fertiliser and sparked a huge mining effort, first by foreign companies, then by the islanders themselves in 1968 when they achieved independence from Britain.

By 1980 Nauru had become the wealthiest nation on the planet, per capita. A monumental achievement for such a tiny, remote island.

Secondary mining of phosphate in Nauru, 2007. Picture: Lorrie Graham

Secondary mining of phosphate in Nauru, 2007. Picture: Lorrie Graham Source: Flickr

Rolling in riches, the locals abandoned their traditional lifestyles and turned to unhealthy food, alcohol and cigarettes.

It wasn’t long before a health crisis hit, and hard.

Life expectancy plunged to just 50, while rates of diabetes, heart disease and other chronic illnesses skyrocketed along with their waistlines. In 2007, 94.5 per cent of its residents were identified by the World Health Organisation as overweight, and 71.7 per cent obese — the highest rate in the world. It was overtaken in the obesity stakes by Mexico in 2013.

These days, Nauru has the highest prevalence of type-two diabetes in the world, affecting 31 per cent of adults.

The downfall of the world’s richest country

Locals walk to fight obesity. Picture: DFAT Source: Flickr

That was just the start of their problems. The phosphates ran out in the early 1980s, along with the nation’s primary income source.

With so much of the island mined, all that was left was an environmental wasteland riddled with decay. The damage is so severe that 75 per cent of the country is uninhabitable.

While Nauru was formerly known as “Pleasant Island” due to its lavish tropical vegetation, it’s a harsh reality that it no longer lives up to this name.

A message in Nauru. Picture: Lorrie Graham

A message in Nauru. Picture: Lorrie Graham Source: Flickr

‘The effects of mining are very distinctive, because the phosphate develops within coral pinnacles, so you have to scoop the phosphate out from within the pinnacles themselves,” Professor John Connell, head of the School of Geosciences at the University of Sydney told the ABC. “So those scooped areas descend about three metres … So it produces an extraordinary landscape which is visually quite dramatic and is totally useless for anything else.”

The coral pinnacles of Nauru. Picture: Bradley Hunter

The coral pinnacles of Nauru. Picture: Bradley Hunter Source: News Limited

Locals were devastated at the loss of their once-stunning scenery.

“I wish we’d never discovered that phosphate,” Rev. James Aingimea, 84, the minister of the Nauru Congregational Church told the New York Times at the time. “I wish Nauru could be like it was before. When I was a boy, it was so beautiful. There were trees. It was green everywhere, and we could eat the fresh coconuts and breadfruit. Now I see what has happened here, and I want to cry.”

Health warnings in Nauru. Picture: DFAT

Health warnings in Nauru. Picture: DFAT Source: Flickr

Many residents had quit their jobs and went on huge spending sprees including expensive holiday and shopping trips, and importing sports cars – even a Lamborghini. So there was little cash left.

“Hardly anyone thought of investing the money. Dollar notes were even used as toilet paper,” a local told the BBC. “It was like every day was party day.”

In the years that followed, the island went virtually bankrupt. The government, who had made a series of bad investment choices, froze wages and started borrowing heavily from trusts.

The island. Picture: ARM, Wikipedia

The island. Picture: ARM, Wikipedia Source: Supplied

“A lot of money was invested in things which never actually turned out to work,” Professor John Connell, head of the School of Geosciences at the University of Sydney told the ABC. ‘For example, buildings in overseas countries, like Nauru House in Melbourne, hotels in some countries, phosphate factories, curiously, in countries like India and the Philippines, most of which never really survived.”

Now, many homes are run down, and those sports cars are rusted wrecks.

Locals enjoy a game of volleyball. Picture: DFAT

Locals enjoy a game of volleyball. Picture: DFAT Source: Flickr

With little financial options, in 2001 Nauru entered into an agreement with Australia to house a detention centre in return for foreign aid, of which they became reliant. As of this year, that amount Australia provides is $27.1 million.

Detention centre being constructed. Picture: Deidenang Clint

Detention centre being constructed. Picture: Deidenang Clint Source: Supplied

These days, for many Australians, the first thing we think of when Nauru is mentioned is the plight of asylum seekers there. But all that could soon change; the more than 1000 asylum seekers in Nauru could soon be moved to Cambodia under a new deal.

Source::::KATE SCHNEIDER, Travel Editor in news.com.au

Natarajan

What happens when you flush a toilet on a plane? …!!!

What Really Happens When You Flush on an Airplane?

AHHH, aeroplane bathrooms. If only they all looked like the fancy lavs in Emirates’ first-class cabins, which even have showers. Sadly, the cattle-class facilities are usually a little more, well, cozy and humble.

But the aeroplane toilet, no matter if it’s in first class or economy, is something to celebrate. Really.

Next time you pay a visit to the bathroom mid-flight, spare a thought for inventor James Kemper. In a masterpiece of aviation engineering, he conceived the vacuum toilet — something for which every airline passenger since the 1980s should be thankful.

So how does it work? If you think this is what happens when you flush at 35,000 feet …

… think again! The plane in this video has actually been converted to fight fires — so, that’s just the aircraft doing its job — not a toilet flushing!

The typical household toilet relies on a combination of water and gravity to flush, but Kemper’s invention uses a vacuum to suck the non-stick (just like a modern day frying pan) bowl clear of its contents.

The Emirates bathroom.

The Emirates bathroom. Source: AFP

That really loud sound you hear when you flush is the vacuum suctioning waste away. Toilets typically secrete a little sanitising solution during the suction process for hygiene and odour-busting.

Removing all that water from the equation not only helped cut turbulence-induced spills, but also greatly reduced the amount of weight a plane needed to carry.

Contrary to urban myth, that “waste” isn’t then flushed out of the plane in midair. It’s actually stored in a tank in the bottom of the plane. A sanitation crew at the airport empties the tank after arrival.

 

Be thankful there even are toilets on planes!

A history of plane toilets:

• 1982: First vacuum toilet is installed by Boeing.

• 1975: James Kemper patents the vacuum toilet.

• 1958: Inflight lavatories adopt flush toilets.

• 1945: First fixed toilet bowl appears on a long-haul passenger plane.

• 1930s: First separate plane lavatory installed with removable toilet bowls.

• Pre-1930s: Empty buckets at the back of the planes used as toilets, or no toilet facilities were available at all.

Written by insider city guide series Hg2 and was sourced via Cheapflights.  

Source:::: BRETT ACKROYD,  in Cheapflights…. news.com.au

Natarajan