Ramzan Fervour from Across the World….

The holy month of Ramazan is witness to the piety of millions of Muslims across the globe unified in their daily ritual of fasting and prayers. Even with the influx of modern technology which allows hand-held devices to hold copies of the Quran the singularity of faith is still as potent as it was in the past.

After going without food and water through the hot days, the faithful gather in a festive atmosphere at dusk to enjoy the communal iftar (fast-breaking meal).

The sight of a collective praying in unison and breaking bread as one people is an exhilarating one.

Rediff.com takes a look at the enthralling spectacle that is the month of Ramazan

A combination picture shows Muslims eating iftar (breaking fast) meal during Ramadan (top) and skull caps kept on a sill at the Jama Masjid (Grand Mosque) in the old quarters of Delhi, India. Photograph: Adnan Abidi/ Reuters

Worshippers attending Friday prayers (top) and a boy praying during Ramadan at Mohammed ibn Muslama mosque in Benghazi, Libya. Photograph: Esam Omran Al-Fetori/ Reuters

A view of the Istiqlal Mosque, the largest mosque in Southeast Asia (top) and a Muslim man reading the Koran inside Cut Mutiah Mosque during Ramadan in Jakarta, Indonesia. Photograph: Darren Whiteside and Nyimas Laula/ Reuters

Afghan men attend the Friday prayers at Pul-i-Khishti mosque (top) and an Afghan man praying at Abdul Rahman Mosque during Ramadan in Kabul, Afghanistan. Photograph: Mohammad Ismail/ Reuters

Muslim worshippers pray outside the Gallipoli Mosque (top) and a Muslim worshipper holding beads during Ramadan at the mosque in the western Sydney suburb of Auburn, Australia. Photograph: David Gray/ Reuters

A view of the Sehitlik-Moschee mosque after Friday prayers (top) and a Muslim worshipper reading the Koran in Arabic and German on his tablet during Ramadan at the mosque in Berlin, Germany. Photograph: Fabrizio Bensch/ Reuters

The faithful eat their iftar meal as they break their fast in front of Al-Hussein Mosque (top) and a man attending an evening prayer at Al-Azhar Mosque during Ramadan, in the old Islamic area of Cairo, Egypt. Photograph: Amr Abdallah Dalsh/ Reuters

A man offering evening prayers at the Shah Faisal Mosque (top) and a boy reading the Koran during Ramadan at Anwar-ul-Uloom Mosque in Islamabad, Pakistan. Photograph: Faisal Mahmoo/ Reuters

Believers getting ready for Friday prayers (top) and a Muslim believer holding tesbih (prayer beads) during Ramadan in Pristina, Kosovo. Photograph: Hazir Reka/ Reuters

A combination picture shows people breaking their fast (top) and a man performing evening prayers at the Memon Mosque during Ramadan in Karachi, Pakistan. Photograph: Akhtar Soomro/ Reuters

Shi’ite worshippers holding copies of the Koran on their heads (top) and a Shi’ite man holding the Koran during Ramadan at the Imam Ali Shrine, Najaf, Iraq. Photograph: Alaa Al-Marjani/ Reuters

Palestinians attend the Friday prayers (top) and a Palestinian man reading verses from the Koran during Ramadan at a mosque in Khan Younis, in the southern Gaza Strip. Photograph: Ibraheem Abu Mustafa/ Reuters

Muslim men attend Friday prayers during Ramadan (top) and the shoes of Muslim men in the courtyard of a housing estate next to the small BBC community centre and mosque in east London, Britain. Photograph: Paul Hackett/ Reuters

People break their fast during Ramadan at Al-Sheikh Ghareeballah Mosque (top) and a man resting inside the Big Mosque in Omdurman, Sudan. Photograph: Mohamed Nureldin Abdallah/ Reuters

Muslims attend evening prayers at Jamia Mosque (top) and a man attending Friday prayers during Ramadan in Nairobi, Kenya. Photograph: Noor Khamis/ Reuters

Source….www.rediiff.com

natarajan

A Humble Request from Your Heart to YOU….Pl Listen…

Hello, I’ve been feeling a bit low these days, especially during the weekends and on Monday mornings.

You keep your liver, lungs and stomach happy with a lot of alcohol, cigarettes and food that is rich in fat and cholesterol.

Well my friend, I feel neglected because I work overtime trying to function to keep you alive, guess why? It’s because I’m built to love, I’m a heart after all and love is what I’m good at.

However, I feel suffocated, and it would be nice if you could do me a little favour which will help me, help you to continue loving your friends and family by keeping you alive.

Here’s what you can do…

Source….www.rediff.com

Natarajan

” Eid Mubarak…What is Eid Al-Fitr …?

Eid al-Fitr sweets

A Palestinian man sells sweets at a Gaza City market on July 15, 2015, ahead of the Eid al-Fitr festivities, celebrating the end of the holy Muslim fasting month of Ramadan. Mohammed Abed/AFP/Getty Images

Millions of Muslims worldwide will break a monthlong fast this weekend with the joyous holiday of Eid al-Fitr, and there will be no shortage of food, prayers or gifts. Eid al-Fitr, also known as Eid ul-Fitr or Eid, celebrates the conclusion of the dawn-to-sunset fast during the Islamic holy month Ramadan and the beginning of the Islamic month of Shawwal.

When Is Eid Al-Fitr?

Ramadan ends and Eid al-Fitr begins when the new moon is spotted in the sky. This means the start of the Eid holiday can vary in different parts of the world. Muslims in the United Kingdom, Kuwait, Saudi Arabia and the United Arab Emirates will celebrate Eid al-Fitr on Friday, while Muslims in other nations, including Bangladesh, will observe the holiday on Saturday.

Eid al-Fitr 2014 in India

Indian Muslim devotees offer Eid prayers on the first day of the Eid al-Fitr festival among the ruins of the Feroz Shah Kotla fort and mosque in New Delhi, July 29, 2014.  PRAKASH SINGH/AFP/Getty Images

How Is Eid Al-Fitr Celebrated?

The holiday often begins with morning prayers and a small breakfast, marking the first daylight meal in a month. People decorate their houses and get dressed in new or clean clothes. Families and friends exchange gifts and gather for feasts, which often feature sweet, traditional delicacies. In the Islamic faith, it is forbidden to fast during Eid al-Fitr.

“On Eid, you are encouraged to eat all the things that are too rich, too sweet, too creamy for a normal day,” food blogger Sumayya Usmani told the New York Times. “The whole day is dedicated to rejoicing in having food on the table.”

Many Muslims also celebrate Eid by delivering food donations to those who are less fortunate.

Eid al-Ftir 2014 in Yemen

Yemeni girls show their hands decorated with traditional henna designs in the Yemeni capital, Sanaa, on July 29, 2014, as they celebrate Eid al-Fitr. During Ramadan, observant Muslims do not drink, eat or have sexual relations between dawn and nightfall.  MOHAMMED HUWAIS/AFP/Getty Images

How Do Muslims Greet Each Other On Eid Al-Fitr?

During the holiday, Muslims will greet one another with Eid Mubārak or Eid Saeed, which translate loosely to “Happy Eid” or “Blessed Eid.”

Eid al-Fitr 2014 in Pakistan

Pakistani Muslim devotees offer Eid greetings after prayers on the first day of the Eid al-Fitr festival at Badshahi Masjid in the city of Lahore on July 29, 2014.  Arif Ali/AFP/Getty Images

What Are Some Quotes From The Quran That Muslims Share On Eid Al-Fitr?

  • “Hold to forgiveness, command what is right; but turn away from the ignorant.” – al-A’raf 7:199
  • “…And eat and drink until the white thread of dawn becomes distinct to you from the black thread [of night]. Then complete the fast until the sunset…” – Surat Al-Baqarah [2:184-190]
  • “Those who believed and led a righteous life are the best creatures.” – al-Baiyinah [98:7]
  • “O ye who believe! Fasting is prescribed to you as it was prescribed to those before you, that ye may (learn) self-restraint.” – al-Baqarah 2:183

Source….Morgan Winsor in www. ibtimes.com

Natarajan

A Seagull Steals Tourist’s Camera …Then ? ….

Seagull Steals Tourist's Camera. Ends Up Capturing Stunning Footage

Image Courtesy: Screengrab taken from YouTube video uploaded by Martin Lozano

A tourist holidaying in Spain’s Cies islands got more than he bargained for when a seagull seagull made off with his camera and captured, literally, a bird’s eye view of the coastline.

Now whether the bird wanted to hop onto the selfie bandwagon or just wanted to help the tourists with some incredible footage, its actions have created quite a stir online.

The tourist, YouTube user Martin Lozano, shared a video to tell the world what really transpired between the bird and the GoPro. The video shows the camera lying unattended on a parapet, recording the seagull a few paces away. Seconds later, the bird, sensing its opportunity, steals the camera and flies off with it.

It’s during this flight that it captures some scenic beauty with the still-recording camera.
The bird does its job and eventually returns the camera to its rightful owner and flies off. “You’re welcome, human,” it must have been thinking.

The human, in turn, does his job. He uploaded the video on YouTube for the rest of the world to enjoy. So enjoy you must:

Source….www.ndtv.com and http://www.you tube.com

Natarajan

How a Differently Abled Student’s Letter to Nike is Now Changing Many Lives…

How a Differently Abled Student's Letter to Nike is Now Changing Many Lives

Image Courtesy: Screengrab taken from YouTube video uploaded by Nike Basketball

A 16 year old cerebral palsy had a very simple request. He was going to college soon and wouldn’t have his parents there to tie his shoelaces for him. So he wrote a letter to one of the biggest shoe brands in the world and put it up on social media.

And it was Matthew Walzer’s 2012 letter to Mark Parker, Chief Executive Officer of Nike, that resulted in an invention that will help millions of differently abled people in the world.

“I wanted to say look, this is a real issue; these are daily challenges that millions of disabled people face,” says Matthew Walzer in a video released by Nike. It explains how designer Tobie Hatfield and the company came up with the idea of a “wraparound zipper system” that makes getting in and out of shoes much easier for those who face difficulty while using their hands.

“I’ll never forget that night. Taking them out of the box and putting them on – I just felt this wave of independence that I never got to experience before,” says Matthew.

The video makes for a beautiful watch, not only because of the shoes they present to Matthew. They also surprise him by introducing him to one of his favourite sportstars.
Take a look at video below and always remember Tobie Hatfield’s words: “At some point, some people become less able sooner than others. But eventually, we all become less able.”

Source….www.ndtv.com and http://www.you tube.com

Natarajan

A Crocodile on a Morning Walk in the Beach of Goa …!!!

Go. Goa. Crocodile spotted. Gone.

Yes, you heard it right.

Tourists visiting the lively Goan beach of Morjim were taken aback when they spotted a full grown crocodile on the beach early morning.

 

croc-1

The beach also known as ‘Little Russia’ because of the Russians, is around 30 km from Panaji and is one of the most sought after beaches of Goa.

 

croc-2

The presence of the full grown crocodile came to light when a set of photos of the crocodile crawling on the beach and heading into the sea was caught on camera by Nilesh Bagkar, a Morjim resident.

croc-3

The four images soon went viral over the internet.

DNF Carvalho, Deputy Conservator of Forests, confirmed that the crocodile has not come from the sea, but from Chapora river, which is heading towards the Morjim sea.

croc-4

Although Goa forest department is still investigating the matter, but a repetition of such an event may hamper Goa Tourism to a great extent.

After all, who wants to see a crocodile on a beach? That too of Goa? 😛

 

Source….www.storypick.com

Natarajan

It is the Rumani Semiya for Eid….in Triplicane , Chennai …

CHENNAI, TAMIL NADU, 14/07/2015: Rumani Semiya, a Ramzan speciality made of maida, being prepared at a household in Royapettah in Chennai. The finished product is sold on the streets of Triplicane. Photo: R. Ragu

CHENNAI, TAMIL NADU, 14/07/2015: Rumani Semiya, a Ramzan speciality made of maida, being prepared at a household in Royapettah in Chennai. The finished product is sold on the streets of Triplicane. Photo: R. Ragu

For 200 years now, Mushtaba’s family has been making rumani semiya, an Eid special. Here’s what goes into it

In a tiny flat in the bowels of Royapettah, Mushtaba’s family is carrying out a 200-year-old tradition. Seated on the floor, she kneads the maida dough, calling out instructions to her husband Barkath Ali. She has been waiting all year for the month of Ramzan. This is her chance to earn and contribute to the family. Every year, hundreds of Muslim women in Triplicane and Royapettah, start preparing the rumani semiya weeks ahead of Ramzan. The vermicelli will be sold by their husbands and sons and sometimes, by themselves, in the streets of Triplicane.

Making the rumani semiya is a back-breaking task and yet, families look forward to it. “It’s been the same routine as long as I can remember,” says Mushtaba, punching a medium-sized ball of dough. “I would knead three to five kilograms of maida with water and salt the previous night and wake up early in the morning to prepare the semiya.”

The fine vermicelli is made entirely by hand. It’s a fascinating process. Mushtaba pinches bits of dough from a clump in her hand, sticks it back and repeats till the mass is almost elastic. She then pulls it apart, holding the length with both hands, folding it in and out, in and out, till she achieves 12 uniform strips. She entwines them and pulls it like a rubber band — in less than 30 seconds, following a series of elastic tugs, the fine, hair-thin vermicelli emerge, which she drapes on a wooden rod that her husband hangs out to dry under a fan. In a few minutes, he rolls it on his palm and places it on a cot to dry further. The vermicelli can be made with rava as well, but even the most experienced makers of rumani semiya tend to falter if rava is mixed to the dough.

“It’s a lot of work,” sighs Mushtaba. “I sometimes count the days for Eid so I can rest, although I enjoy doing this.” There are certain unwritten rules when it comes to the making of the rumani semiya. “The dough should never change hands,” warns Mushtaba. “I remember my mother would never let me touch it when I was a little girl,” she explains. “She would say that every hand lent a unique touch to the dough and that it should never be disturbed. I would take a blob of dough and lock myself in a room and practise,” she laughs. The consistency of the dough is everything, so is the temperament of the person handling it. “If one is angry, for instance, and sits to make it, the semiya will never come out well. I’ve thrown sway several kilos of dough when they didn’t cooperate,” she observes.

CHENNAI, TAMIL NADU, 14/07/2015: Rumani Semiya, a Ramzan speciality made of maida, being prepared at a household in Royapettah in Chennai. The finished product is sold on the streets of Triplicane. Photo: R. Ragu

During the last week of Ramzan, thousands of rumani semiya circles are sold in Triplicane; a kilogram is priced at Rs.180 to 250, depending on the size and density of the vermicelli.

“We mostly sell out every year,” says Barkath, who puts his tyres business on hold to help his wife’s vermicelli venture every year. He knows that she has a gift, which, however, has not been passed on to his daughter Heena. “I’ve just come to watch,” shrugs the 28-year-old and adds, “There’s no way I can do what mother does.” Mushtaba chuckles: “This one doesn’t have the patience.”

CHENNAI, TAMIL NADU, 14/07/2015: Rumani Semiya, a Ramzan speciality made of maida, being prepared at a household in Royapettah in Chennai. The finished product is sold on the streets of Triplicane. Photo: R. Ragu

Mushtaba earns around Rs.20,000 every year from the business. “I use it to buy something for the kids for Ramzan,” she smiles. “Shoes, clothes… It feels nice to buy whatever they ask for.”

The vermicelli goes into making the sheer khurma, which is used to break the fast on Eid. Mushtaba recalls the recipe. “We deep fry the semiya in ghee or dalda and set aside. It’s added to a pan of milk, that’s simmered with sugar and khoa. A mix of crushed nuts such as cashews and pista is added to the dish,” she explains. “It’s delicious; makes all the hard work worth it.”

Keywords: Mushtabarumani semiyaTriplicane

Source…..akila Kannadasan in http://www.the hindu.com

NASA’s Three-Billion-Mile Journey to Pluto Reaches Historic Encounter…

Pluto nearly fills the frame in this image from the Long Range Reconnaissance Imager (LORRI) aboard NASA’s New Horizons spacecraft, taken on July 13, 2015 when the spacecraft was 476,000 miles (768,000 kilometers) from the surface. This is the last and most detailed image sent to Earth before the spacecraft’s closest approach to Pluto on July 14. The color image has been combined with lower-resolution color information from the Ralph instrument that was acquired earlier on July 13. This view is dominated by the large, bright feature informally named the “heart,” which measures approximately 1,000 miles (1,600 kilometers) across. The heart borders darker equatorial terrains, and the mottled terrain to its east (right) are complex. However, even at this resolution, much of the heart’s interior appears remarkably featureless—possibly a sign of ongoing geologic processes.
Credits: NASA/APL/SwRI

NASA’s New Horizons spacecraft is at Pluto.

After a decade-long journey through our solar system, New Horizons made its closest approach to Pluto Tuesday, about 7,750 miles above the surface — roughly the same distance from New York to Mumbai, India – making it the first-ever space mission to explore a world so far from Earth.

“I’m delighted at this latest accomplishment by NASA, another first that demonstrates once again how the United States leads the world in space,” said John Holdren, assistant to the President for Science and Technology and director of the White House Office of Science and Technology Policy. “New Horizons is the latest in a long line of scientific accomplishments at NASA, including multiple missions orbiting and exploring the surface of Mars in advance of human visits still to come; the remarkable Kepler mission to identify Earth-like planets around stars other than our own; and the DSCOVR satellite that soon will be beaming back images of the whole Earth in near real-time from a vantage point a million miles away. As New Horizons completes its flyby of Pluto and continues deeper into the Kuiper Belt, NASA’s multifaceted journey of discovery continues.”

The exploration of Pluto and its moons by New Horizons represents the capstone event to 50 years of planetary exploration by NASA and the United States,” said NASA Administrator Charles Bolden. “Once again we have achieved a historic first. The United States is the first nation to reach Pluto, and with this mission has completed the initial survey of our solar system, a remarkable accomplishment that no other nation can match.”

Per the plan, the spacecraft currently is in data-gathering mode and not in contact with flight controllers at the Johns Hopkins University Applied Physics Laboratory (APL) in Laurel, Maryland. Scientists are waiting to find out whether New Horizons “phones home,” transmitting to Earth a series of status updates that indicate the spacecraft survived the flyby and is in good health. The “call” is expected shortly after 9 p.m. EDT tonight.

The Pluto story began only a generation ago when young Clyde Tombaugh was tasked to look for Planet X, theorized to exist beyond the orbit of Neptune. He discovered a faint point of light that we now see as a complex and fascinating world.

“Pluto was discovered just 85 years ago by a farmer’s son from Kansas, inspired by a visionary from Boston, using a telescope in Flagstaff, Arizona,” said John Grunsfeld, associate administrator for NASA’s Science Mission Directorate in Washington. “Today, science takes a great leap observing the Pluto system up close and flying into a new frontier that will help us better understand the origins of the solar system.”

New Horizons’ flyby of the dwarf planet and its five known moons is providing an up-close introduction to the solar system’s Kuiper Belt, an outer region populated by icy objects ranging in size from boulders to dwarf planets. Kuiper Belt objects, such as Pluto, preserve evidence about the early formation of the solar system.

New Horizons principal investigator Alan Stern of the Southwest Research Institute (SwRI) in Boulder, Colorado, says the mission now is writing the textbook on Pluto.

The New Horizons team is proud to have accomplished the first exploration of the Pluto system,” Stern said. “This mission has inspired people across the world with the excitement of exploration and what humankind can achieve.”

New Horizons’ almost 10-year, three-billion-mile journey to closest approach at Pluto took about one minute less than predicted when the craft was launched in January 2006. The spacecraft threaded the needle through a 36-by-57 mile (60 by 90 kilometers) window in space — the equivalent of a commercial airliner arriving no more off target than the width of a tennis ball.

Because New Horizons is the fastest spacecraft ever launched – hurtling through the Pluto system at more than 30,000 mph, a collision with a particle as small as a grain of rice could incapacitate the spacecraft. Once it reestablishes contact Tuesday night, it will take 16 months for New Horizons to send its cache of data – 10 years’ worth — back to Earth.

New Horizons is the latest in a long line of scientific accomplishments at NASA, including multiple rovers exploring the surface of Mars, the Cassini spacecraft that has revolutionized our understanding of Saturn and the Hubble Space Telescope, which recently celebrated its 25th anniversary. All of this scientific research and discovery is helping to inform the agency’s plan to send American astronauts to Mars in the 2030’s.

“After nearly 15 years of planning, building, and flying the New Horizons spacecraft across the solar system, we’ve reached our goal,” said project manager Glen Fountain at APL. “The bounty of what we’ve collected is about to unfold.”

APL designed, built and operates the New Horizons spacecraft and manages the mission for NASA’s Science Mission Directorate. SwRI leads the mission, science team, payload operations and encounter science planning. New Horizons is part of NASA’s New Frontiers Program, managed by the agency’s Marshall Space Flight Center in Huntsville, Alabama.

Follow the New Horizons mission on Twitter and use the hashtag #PlutoFlyby to join the conversation. Live updates also will be available on the missionFacebook page.

For more information on the New Horizons mission, including fact sheets, schedules, video and images, visit:

http://www.nasa.gov/newhorizonsandhttp://solarsystem.nasa.gov/planets/plutotoolkit.cfm

Source….www.nasa.gov

Natarajan